Hotpoint DOUBLE OVEN manual Introduction, Disposal of your product

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Introduction

Your new appliance is guaranteed* and will give lasting service. This guarantee is only applicable if the appliance has been installed in accordance with the installation instructions detailed in this booklet.

To help make best use of your cooking equipment, please read this booklet carefully.

The cooker is designed specifically for domestic use and responsibility will not be accepted for use in any other installation.

When the cooker is first used an odour may be emitted, this will cease after a period of use

When first using the cooker ensure that the room is well ventilated (e.g. open a window or use an extractor fan) and that persons who may be sensitive to the odour avoid any fumes.

It is suggested that any pets be removed from the room until the smell has ceased. This odour is due to temporary finish on oven liners and elements and also any moisture absorbed by the insulation.

*The guarantee is subject to the provisions that the appliance:

(a)Has been used solely in accordance with the Users Instruction Book.

(b)Has been properly connected to a suitable supply voltage as stated on the rating plate attached to this equipment.

(c)Has not been subjected to misuse or accident or been modified or repaired by any person other than the authorised employee or agent.

(d)Has been correctly installed.

Disposal of your product

To minimise the risk of injury to children please dispose of your product carefully and safely. Remove all doors and lids. Remove the mains cable (where fitted) by cutting off flush with the appliance and always ensure that no plug is left in a condition where it could be connected to the electricity supply.

To help the environment, Local Authority instructions should be followed for the disposal of you product.

This appliance conforms to the following EEC Directives:

Electromagnetic Compatibility

Low Voltage Equipment

89/336/EEC

73/23/EEC

92/31/EEC

93/68/EEC

93/68/EEC

 

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Contents Instructions Page Contents Disposal of your product Introduction89/336/EEC 73/23/EEC 92/31/EEC 93/68/EEC Installation Safety Information AlwaysEvent of a chip pan fire or any other pan fire Safety Information NeverExtinguisher is likely to tip the pan over Clock/Minute Minder Top oven/grill rod shelf FeaturesFan blade Control Panels ControlsClock/Minute Minder Operation Timer incorporates a 24 hour clockMinute Minder Any period up to 99 minutes and 50 seconds Display shows Hours and Minutes eg hour 41 minutesTemperature Conversion Chart Gas Mark Main Conventional Oven Top Convection FanCeramic Hob HotplatesCeramic Hob General Information Ceramic HalogenAluminium Stainless steel with single layer Copper base Copper Toughened glass or ceramicCeramic Hob General Information Do Not Do Use Choosing Your UtensilsChoosing your utensils Remember Do Not Grill Pan and Handle Setting the Grill GrillFood Grill Setting Approximate Cooking time Guide To GrillingWhole FilletsTop Oven Cookery Notes Food/utensils must not be placed directly on the oven floorMain Oven Cookery Notes Oven positionsMeat Pre Time approx Position Meat PreTime approx OvenFood Pre Temperature Time in mins Position Using the Main Oven for other Functions ‘S’ Slow settingPoints to consider when preparing food for Slow cooking OperationCare and Cleaning Cleaning materials to avoidCeramic hotplates ‘CREDACLEAN’ Oven liners How Credaclean worksDecorative trims Control PanelReplacement oven lamp GrillMain oven / Grill Wall-mounted splashpanelRemove the door inner glass as follows Refit the door inner glass as followsProblem Check Grilling Cooking Results Not Satisfactory?Baking General Top Oven BakingSomething Wrong with your Cooker? On and offOven temperatures too high Or low Oven Temperature ChartsTemperature slightly to suit your taste Normal and not a faultPage Page Service Repair ServiceExtended Warranty Genuine Parts & Accessories Mail Order Hotline