Hotpoint BD62 BD52 manual Other Notes on Timer Operation

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Electronic Clock & Automatic Oven Timer Operation

TO CANCEL AN AUTO COOKING PROGRAMME BEFORE

THE COOK PERIOD HAS FINISHED.

Step 1 Turn the oven control(s) to the OFF position.

Step 2 Press the Manual button to return the oven(s) to “Manual” operation.

The ‘Auto’ symbol will go out.

Note 1 When cooking automatically the Cook Period can be checked at any time by simply pressing the Cook Period button.

OTHER NOTES ON TIMER OPERATION

1.When cooking Automatically the Cook Period can be checked at any time simply by pressing the Cook Period button.

2.When cooking Automatically the End Time can be checked at any time by simply pressing the End Time button.

3.Having set a Cook Period and End Time an electronic device stores the information. The device within the timer will switch the oven(s) on and off at the required times.

4.When setting an Auto Cooking Programme and a mistake is made, to clear:–

(a)Press & release the Manual button.

(b)Start the sequence again.

5.If at any time the display shows three flashing zero’s 0.00 and ‘Auto’, it is likely that the electricity supply to the oven has been interrupted. Reset the timer to the correct time of day.

Food in the oven may, therefore, not have been cooked, before serving check food is thoroughly heated and completely cooked.

6.To set each function always press and hold the required function button and at the same time press “+” or “–” buttons.

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Contents Instructions Before you operate your new Hotpoint Double Oven Please read these instructions fullyElectrical Requirements Electrical ConnectionsContents Retention of this Instruction BookInstallation Instructions Oven Unit Housing CabinetsFinal Installation GeneralList of Loose Items Remove ALL Packing Material from the Grill and Oven Interior550mm Other For Your Safety, Always Please read through before operating your applianceFor Your Safety, Never Main parts of your Double Oven Cooking Systems in your Double Oven Conventional HeatingMake sure the electricity supply is switched on Before Using Oven for the First TimeTemperature Conversion Scale Controls Cooling FanMultifunction Selector Switch Guidance on automatic cooking Oven Timer OperationAutomatic Cooking Know your Timer ClockfaceElectronic Clock & Automatic Oven Timer Operation Setting the Time of DAYAuto Cooking Programmes Electronic Clock & Automatic Oven Timer Operation Other Notes on Timer Operation Grilling in the Top Oven Grill Chart Fixing the Grill Pan HandleDo not place items directly onto the floor of the oven OperationCooking Meat/Poultry in the Top Oven Top Oven as a Warming Compartment for Plates and DishesOven Temperature Charts Baking Fan Oven CookingTop Oven Cooking FoodOven Temperature Charts Meat Top Oven CookingGeneral Recommendations TemperaturesMain Oven Fan Grilling Main Oven Fan Grilling Roasting Chart PorkOperating Procedure Main Oven Fan OnlyMain Oven Conventional Oven Main Oven Fan OvenMain Oven Fan Oven Cookery Notes Oven PositionsFrozen Meat and Poultry Temperature and TimeTo prepare meat and poultry for Roasting in your Fan Oven Oven Main Oven Temperature ChartMeat Pre Baking Conventional Oven Fan Oven Main Oven Circulaire Roasting Circulaire RoastingCirculaire Roasting Chart PorkSlow Cook Setting Some Advantages of Slow Cooking areStorage and Re-heating of Food Using The Slow Cook SettingPoints to bear in mind when preparing food Main Oven Grilling Grilling should Never be Undertaken with the Door ClosedCare and Cleaning Replacement of Oven Lamp Oven Door Removal Main Lower OvenRemove the door inner glass as follows Refit the door inner glass as followsIf something goes wrong Oven does not cook evenlyGrilling is uneven Oven lamp does not work Steam / Condensation in the oven after useSatisfaction Guaranteed or Your Money Back Hotpoint’s Free Five Year GuaranteeService Cover Annual Safety/Maintenance ChecksPage Page Page After Sales Service Repair Service and Information Help DeskGenuine Parts and Accessories Extended Warranties

BD62 BD52 specifications

The Hotpoint BD62 and BD52 are two popular models of built-in double ovens that cater to the needs of modern kitchens, combining functionality with stylish design. Known for their reliability and versatility, both ovens showcase a host of features that cater to both novice cooks and experienced chefs.

One of the standout features of the Hotpoint BD62 and BD52 is the impressive cooking capacity. With generous space in both ovens, these models allow users to cook multiple dishes simultaneously, making them ideal for family gatherings or dinner parties. The large interior space accommodates various cooking trays and racks, ensuring flexibility in meal preparation.

Both models are equipped with the innovative Multiflow technology, which helps in maintaining a consistent temperature throughout the oven. This technology circulates hot air evenly, resulting in perfectly cooked meals, whether baking pastries or roasting meats. Additionally, the fan-assisted cooking feature allows for quicker preheating and reduced cooking times, enhancing the overall cooking experience.

The Hotpoint BD62 and BD52 also feature the exclusive Double Oven cooking program. This functionality allows users to prepare different courses at varying temperatures, ensuring that each dish comes out perfectly cooked. This is particularly beneficial for multi-stage meals, where timing is crucial.

Cleaning up after cooking is made easier with the integrated Easy Clean technology. The special enamel coating on the interior surfaces allows for easy wiping, while the steam clean function softens any food residues, making it hassle-free to maintain cleanliness.

Moreover, both ovens come with several safety features to ensure peace of mind while cooking. The child lock function prevents accidental opening, while the cooling fan helps regulate the temperature on the exterior, minimizing the risk of burns.

The sleek stainless-steel finish of the Hotpoint BD62 and BD52 adds a contemporary touch to any kitchen decor. Their modern design, combined with practical functionality, makes them an excellent addition to both traditional and contemporary kitchens.

In conclusion, the Hotpoint BD62 and BD52 models embody a blend of performance, style, and technology. Their expansive cooking capacity, innovative features, and user-friendly design position them as top contenders in the built-in double oven market, appealing to everyone from casual cooks to culinary enthusiasts. Whether you’re baking, roasting, or grilling, these ovens deliver exceptional results that enhance your cooking experience.
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