Hotpoint 6665, 6666 manual Volume of boiling water in mls

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Auto Sensor Cook Programmes for 6666

Auto Programmes must ONLY be used for the foods described below. For perfect results ensure that the oven is cold before using any sensor programme. It is not recommended to keep using the Auto Programmes consecutively.

9 Chicken - WHOLE

To cook WHOLE FRESH unstuffed

10 Chicken portions

 

 

 

 

chickens. Cook stuffing separately. Place

 

 

chicken breast side up on rack or an

 

 

upturned saucer in a dish and cover with

 

 

a lid or pierced cling film. Press pad

 

 

once. Press START. Turn the chicken

 

 

after the time comes up in the display

 

 

window.

 

 

 

 

 

For cooking fresh chicken portions e.g. leg quarters, breast quarters with bone. DO NOT use for drumsticks, boneless breasts or thighs. Place chicken in a dish, on a rack, if possible. Cover with a lid or pierced cling film. Press pad twice. Press

START.

11 Rice

 

For cooking rice for savoury dishes not

12 Pasta

 

 

 

 

 

 

 

 

 

puddings. Rinse the rice thoroughly

 

 

 

 

before cooking. Use a very large bowl i.e.

 

 

 

 

3 litres (6pts). Add 1/2tsp salt and boiling

 

 

 

 

water, according to the chart below.

 

 

 

 

Cover with pierced cling film or a lid.

 

 

 

 

Press pad once. Press START.

 

 

 

 

 

 

 

Volume of boiling water in mls.

Quantity of

Easy Cook

Long Grain Long Grain Basmati

Rice

White/Brown

White

Brown

 

 

 

 

 

 

150g

300ml

250ml

800ml

300ml

200g

300ml

300ml

800ml

300ml

300g

500ml

500ml

800ml

600ml

 

 

 

 

 

400g

700ml

600ml

800ml

600ml

500g

800ml

800ml

800ml

600ml

For cooking dried pasta. Use a very large bowl i.e. 3 litres (6pts). Add 1tsp salt, 1tbsp oil and boiling water. Cover with pierced cling film or a lid. It is important to add the correct amount of water as listed below.

100g-290g

(4oz-10oz) pasta

1 litre water

300g-450g

(11oz-1lb) pasta

11/2 litres water

 

 

 

Press pad twice. Press START.

13 Steamed Pudding

For a standard sponge mixture (see recipe page 59). Put mixture in a 2pt basin or divide between individual ramekins. The mixture must completely cover any topping (see note on page 59). DO NOT COVER. Press pad once. Press START. Allow to stand for 5 mins before turning out.

14 Stewed Fruit

Peel, core and slice fruit. Add 15ml (1tbsp) water and cover with pierced cling flim or use a dish with a lid. Omit water for soft fruit and rhubarb. Press pad twice. Press START.

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Contents BUILT-IN Microwave Ovens Standard Conversion Chart WeightWelcome to Hotpoint Microwave Cooking Intelligent Wave TechnologyFor your safety read the following information carefully Voltage & PowerUsing your oven Unpacking your ovenCare & Cleaning of your Microwave Oven Maintenance of your ovenRepair Door SealsParts of Your Oven External Air Vents Roller RingImportant Information Read Carefully SafetyNever Operate the Oven Without Food Inside on Microwave Keeping Your Oven Clean Meat ThermometerPaper, Plastic ReheatingMicrowaving Principles Foods Not Suitable for Cooking by Microwave OnlyBoiled Eggs Microwave Water Molecule AbsorptionMoisture Content General GuidelinesPiercing Cling FilmDensity Containers to use Testing Dishes for SuitabilityResult Plastic Control Panels 6665 6666Let’s Start to Use your Oven PlugSetting the Clock Power Press Level WattageMicrowave Cooking and Defrosting 6665 WattsUsing the the Delay/Stand Feature Rapid-CookAuto Defrost 6665 66661st Bleep 2nd Bleep Auto Defrost ProgrammesTurn Shield Defrosting Guidelines Cooking. It is essentialDefrosting Foods Using Defrost Power & Time Meat Defrosting Time Method Standing TimeGuidelines for Use Auto Weight Cook Programmes forProgramme Minimum Maximum START. do not Cover How it works Auto Sensor Cook and Reheat Programmes forMinimum/Maximum Weights to use on Auto Sensor Programmes Sensor Reheat ProgrammesAuto Sensor Cook Programmes for Volume of boiling water in mls When is food reheated? Cooking and Reheating GuidelinesHeating Category Reheating ChartsPoints for Checking Canned Puddings Pasta Sauces Cooking Charts Mins Instructions/GuidelinesEggs Poached Pastry Uncooked Safe bowl Frozen Vegetables Place in shallow microwave safe dish Using Recipes from Other Books Increasing and Decreasing RecipesCooking for One Increasing RecipesSoups and Starters Garlic Mushrooms with HerbsCoarse Pork Pâtés Creamy Cod and Leek ChowderWild Mushroom and Basil Risotto Broccoli and Stilton SoupSmoked Haddock Pâté GarnishStuffed Citrus Trout FishStuffing Poached Smoked Haddock Salmon and Vegetable MornayFamily Fish Pie Plaice Provencal Fish KebabsFish Balti MarinadeMeat and Poultry Bolognese Sauce Lamb CasseroleDish 1.5 litre 3 pt casserole dish Dish large casserole dishBelgian Beef Casserole Steak and Kidney PuddingChicken Satay Ingredients FillingPaprika Pork Casserole Chicken CasseroleSweet and Sour Pork Ingredients SaucePasta and Rice Pesto SpaghettiTuna Pasta Bake KedgereeTagliatelle Toscana Fruity Chicken RisottoVegetable Couscous Cheese and Egg Dishes Swiss Cheese FondueCheesey Risotto PiperadeQuiche Lorraine Macaroni CheeseDish 20 cm 8 flan dish Dish large bowl + heatproof dishVegetables and Vegetarian After CookingRatatouille Gratin DauphinoisVegetable Lasagne Dish 20 cm 8 shallow dishStuffed Sweet Potatoes Cauliflower CheeseRed Lentil Casserole ToppingVegetable Enchiladas Red Cabbage with Red Onion and Almonds ServesSpicy Bean Goulash Ingredients Tomato SaucePuddings and Desserts Almond Eve’s PuddingCreme Caramel Date Puddings and Butterscotch SauceBaked Apples Lemon BruleeOrange and Chocolate Drop Pudding Chocolate Risotto Indulgence Steamed Suet Sponge PuddingChristmas Pudding Dish 1 litre 2 pt pudding basinSauces White Pouring SauceCustard Hollandaise SauceBaking Guidelines Sponge CakeCarrot Cake IcingGinger Cake Chewy FlapjacksBoston Brownies Preserves Soft Fruit JamLemon Curd Orange MarmaladeTomato Chutney Plum JamRed Onion Chutney Questions and Answers Technical SpecificationsIndex Lamb Pasta and Rice recipesPork PreservesAfter Sales Service KEY Contacts

6665, 6666, 6666 specifications

Hotpoint is a renowned brand in the appliance industry, known for its commitment to reliability and innovation. Among its impressive lineup, the Hotpoint 6666, 6665, and 6666 models stand out for their advanced features and user-friendly technologies, designed to enhance everyday cooking and laundry experiences.

The Hotpoint 6666 model is equipped with a unique Active Care feature, which effectively removes up to 100 stains at just 20 degrees Celsius, allowing users to maintain the integrity of their garments while minimizing energy consumption. This feature is complemented by the machine's powerful spin cycle, which ensures that clothes come out cleaner and drier, significantly reducing drying times.

Similarly, the Hotpoint 6665 model offers an impressive selection of washing programs, catering to various fabric types and soil levels. With 16 different settings, users can easily select the most suitable option for their laundry needs. The Eco Cycle feature is particularly noteworthy, as it prioritizes energy efficiency without compromising on cleaning performance, making it an environmentally friendly choice.

The Hotpoint 6666, often regarded as the flagship model, incorporates Smart Technology, allowing users to connect their appliance to a smartphone application. This connectivity enables remote monitoring, programming, and diagnostics, providing convenience and peace of mind. With this model, users can receive updates and recommendations for optimal load management, ensuring they achieve the best washing results.

Another standout characteristic across these models is their user-friendly interface. Equipped with intuitive controls and a digital display, changing settings and monitoring cycles becomes effortless. The design also focuses on noise reduction, making these machines incredibly quiet during operation - a significant advantage for households where peace and quiet are paramount.

In terms of energy efficiency, all three models adhere to high industry standards, boasting improved energy ratings that help reduce electricity bills while playing a part in environmental preservation.

Overall, the Hotpoint 6666, 6665, and 6666 models are well-engineered appliances that incorporate the latest in washing technology, comfort, and efficiency. Their thoughtful features and characteristics make them reliable choices for modern households aiming to simplify their laundry routines while promoting sustainability. Whether users prioritize powerful cleaning, energy efficiency, or smart connectivity, Hotpoint delivers on all fronts.