Hotpoint UD47, UT47 manual Other Notes on Timer Operation

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Electronic Clock & Automatic Oven Timer Operation

TO CANCEL AN AUTO COOKING PROGRAMME BEFORE

THE COOK PERIOD HAS FINISHED.

Step 1 Turn the oven control(s) to the OFF position.

Step 2 Press the Manual button to return the oven(s) to “Manual” operation.

The ‘Auto’ symbol will go out.

Note 1 When cooking automatically the Cook Period can be checked at any time by simply pressing the Cook Period button.

OTHER NOTES ON TIMER OPERATION

1.When cooking Automatically the Cook Period can be checked at any time simply by pressing the Cook Period button.

2.When cooking Automatically the End Time can be checked at any time by simply pressing the End Time button.

3.Having set a Cook Period and End Time an electronic device stores the information. The device within the timer will switch the oven(s) on and off at the required times.

4.When setting an Auto Cooking Programme and a mistake is made, to clear:–

(d)Press & release the Manual button.

(e)Start the sequence again.

5.If at any time the display shows three flashing zero’s 0.00 and ‘Auto’, it is likely that the electricity supply to the oven has been interrupted. Reset the timer to the correct time of day.

Food in the oven may, therefore, not have been cooked, before serving check food is thoroughly heated and completely cooked.

6.To set each function always press and hold the required function button and at the same time turn the “+/–” knob.

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Contents UD47 UT47 Retention of this Instruction Book ContentsDisposal of your product IntroductionSafety Advice Safety InformationAlways Safety Information Never Main parts of your Double Oven Control Markings ControlsAutomatic Cooking Oven Timer OperationHints on Automatic Cooking Symbols Know Your TimerTimer Function Buttons ClockfaceSetting the Time of DAY Electronic Clock & Automatic Oven Timer OperationSetting the Minute Minder Auto Cooking Programmes Electronic Clock & Automatic Oven Timer Operation Other Notes on Timer Operation Top Oven Shelf Positioning for Grilling Using the Top Oven for GrillingStep Grill Pan and HandleMAX = High Grill Setting Operation when using the Top Oven for GrillingGrill Controls Example Guideto Grilling Shelf Positioning Using the Top Oven as a Convection OvenNever use the grill setting control a when warming plates Operation when using the Top Oven as a Convection OvenPlate Warming TOP Oven UtensilsTemperature & Time Using the Main Oven for Fan CookingMain Oven Shelf Positioning for FAN Oven Main Oven UtensilsFAN only Setting Using the Main Oven for Other FunctionsLight only Setting Operation to Assist in DefrostingPoints to Consider When Preparing Food for Slow Cooking ‘S’ Slow Cook SettingAdvantages of Slow Cooking are OperationConventional Fan Temperature Conversion ScaleOven Cooking MEAT/POULTRY in the TOP Oven If Using Aluminium FoilTop Oven Convection Cooking Oven Temperature Charts Baking Grill Cooking Results Not SatisfactoryBaking General TOP Oven BakingHow Stayclean works Care and CleaningCleaning Oven Doors Cleaning GRILL, TOP Oven and Main OvenBase & Rear of Top Oven and Base of Main Oven Grill Pan, Meat Pan & Oven ShelvesHOW to Clean the Lamp Lens Replacement of the Oven LampRefit the handle/outer glass assembly by opening To Clean the Inside of Outer and Inner Glass PanelsAll cases adhere to routing details see fig InstallationGeneral Final InstallationTop Top View If something goes wrong Problem CheckSatisfaction Guaranteed or Your Money Back Hotpoint Service CoverPage Page Page Key Contacts