Hotpoint UT47, UD47 manual Key Contacts

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Key Contacts

Service

Hotpoint has the largest appliance manufacturer’s service team in Europe,

trained specialists directly employed by us to ensure your complete

confidence.

Repair Service

UK: 08709 066 066

Republic of Ireland: 1850 302 200

You will be asked for the following information:-

Name, address and postcode.

Telephone number

Model / Serial number of the appliance

Clear and concise details of the query or fault

Place and Date of purchase

(Please keep the receipt as evidence will be required when the engineer calls).

Extended Warranty

To join: UK 08709 088 088

Republic of Ireland: 1850 502 200

Genuine Parts & Accessories

Mail Order Hotline

UK: 08709 077 077

Republic of Ireland: (01) 842 6836

For further product information 08701 506070

All Hotpoint Services are offered as an extra benefit and do not affect your statutory rights.

General Domestic Appliances Limited, Morley Way, Peterborough, PE2 9JB

PRINTED BY SIMLEX . FOUR ASHES, WOLVERHAMPTON.

May 2003 Part No. 4866200186-02

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Contents UD47 UT47 Contents Retention of this Instruction BookIntroduction Disposal of your productSafety Advice Safety InformationAlways Safety Information Never Main parts of your Double Oven Controls Control MarkingsAutomatic Cooking Oven Timer OperationHints on Automatic Cooking Know Your Timer SymbolsTimer Function Buttons ClockfaceSetting the Time of DAY Electronic Clock & Automatic Oven Timer OperationSetting the Minute Minder Auto Cooking Programmes Electronic Clock & Automatic Oven Timer Operation Other Notes on Timer Operation Using the Top Oven for Grilling Top Oven Shelf Positioning for GrillingGrill Pan and Handle StepMAX = High Grill Setting Operation when using the Top Oven for GrillingGrill Controls Example Guideto Grilling Using the Top Oven as a Convection Oven Shelf PositioningOperation when using the Top Oven as a Convection Oven Never use the grill setting control a when warming platesPlate Warming TOP Oven UtensilsUsing the Main Oven for Fan Cooking Temperature & TimeMain Oven Shelf Positioning for FAN Oven Main Oven UtensilsUsing the Main Oven for Other Functions FAN only SettingLight only Setting Operation to Assist in Defrosting‘S’ Slow Cook Setting Points to Consider When Preparing Food for Slow CookingAdvantages of Slow Cooking are OperationConventional Fan Temperature Conversion ScaleOven Cooking MEAT/POULTRY in the TOP Oven If Using Aluminium FoilTop Oven Convection Cooking Oven Temperature Charts Baking Cooking Results Not Satisfactory GrillBaking General TOP Oven BakingHow Stayclean works Care and CleaningCleaning Cleaning GRILL, TOP Oven and Main Oven Oven DoorsBase & Rear of Top Oven and Base of Main Oven Grill Pan, Meat Pan & Oven ShelvesReplacement of the Oven Lamp HOW to Clean the Lamp LensTo Clean the Inside of Outer and Inner Glass Panels Refit the handle/outer glass assembly by openingInstallation All cases adhere to routing details see figFinal Installation GeneralTop Top View Problem Check If something goes wrongHotpoint Service Cover Satisfaction Guaranteed or Your Money BackPage Page Page Key Contacts