UNPACKING THE COOKER
GB Unpack the components from inside the grill and oven. Check that the following parts are present:
Meat pan | Pan supports |
Grill pan, grid and handle | Griddle |
Hotplate burners parts | Oven and Grill shelves |
Wok Stand | Literature pack |
After unpacking your cooker, make sure that you remove all the packing from the oven and grill, and any stickers from the oven door and the hob.
Levelling
Your cooker is heavy, so it would be advisable for two people to move it. The cooker is fitted with rear wheels and will slide into position easily. Movement of your cooker is most easily achieved as follows. Open the grill/oven door sufficiently to allow a comfortable grip on the underside front edge of the oven roof, avoiding any grill or oven interior furniture, and then lift and slide back at the same time.
Your cooker must stand on a flat surface so that the hob is perfectly level, and the cooker is stable and cannot be rocked, this is easily achieved by adjusting the three feet which are under the front of the cooker and the 3 castors under the rear of the cooker, if necessary.
NOTE: If the cooker is to be placed on a base, precautions must be taken to prevent it from slipping off the base.
The cooker is designed to match the depth of standard 600mm worktops. An adaptor backplate should, therefore, be fitted within the shaded area shown to allow the cooker to be pushed fully to the wall. If a forward facing backplate is used, it must be chased into the wall.
750 |
250 |
Connection to the cooker should be made with an approved appliance flexible connection in according to National Legislation. A length of 0.9 to 1.25m is recommended. The length of hose chosen should be such that when the cooker is in situ, the hose does not touch the floor.
The temperature rise of areas at the rear of the cooker that are likely to come in contact with the flexible hose do not exceed 70°C.
Installation & Operational Checks
After installation, check for gas soundness.
Fit the hotplate burner bodies, burner port rings, enamelled discs and pan supports referring to the instructions for use where necessary.
1.Check that the hotplate burners ignite correctly and burn with a steady flame.
Check for a steady flame on the low setting.
2.Check that with the left hand oven set at 230°C, the oven fan operates and the oven heats up.
3.Check that with the right hand oven set at 230°C, the oven heats up.
4.Check that the twin grill heats up.
5.Check that the warming drawer heats up.
6.Check operation of clock.
Instruct the user on the operation of the cooker.
Electrical connection
WARNING - THIS APPLIANCE MUST BE EARTHED. CONNECT TO A
Connection to the electricity supply should be made via a properly earthed, readily accessible wall socket which is adjacent to but not directly above, and not more than 1.25m away from the appliance and capable of electrical isolation. The mains lead should be routed such that it cannot touch hot parts of the cooker i.e. the back panel above a height of 650mm from the floor.
Should this plug not fit the socket outlet in your home it should be cut off and replaced with a suitable plug as outlined below.
NOTE: The removed plug cannot be used for any other appliance and should therefore be properly disposed of and not left where children might find it and plug it into a supply socket - with the obvious consequent danger.
IF THE FITTED PLUG IS REMOVED
The flexible mains lead must be correctly connected as below to a three pin plug of not less than 13 amp capacity. If a B.S. 1363 fused plug is used, it must be fitted with a fuse which is approved to B.S. 1362.
IMPORTANT: The wires in the mains lead fitted to this appliance are coloured in accordance with the following code:
GREEN AND YELLOW | - EARTH |
BLUE | - NEUTRAL |
BROWN | - LIVE |
The power supply cable must be type
Green & Yellow to Earth 
Brown to Live
Blue to | 3 Amp |
Neutral | Fuse |
Cord
Clamp
PLEASE PHONE US TO REGISTER YOUR APPLIANCE AND ACTIVATE YOUR PARTS GUARANTEE ON 08448 24 24 24
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