Sunbeam WW4500D manual Care and Cleaning, Heat Control Probe, Wok, Base and Glass Lid

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Care and Cleaning

Always turn the power OFF and REMOVE the plug from the power outlet before cleaning. Remove the control probe from the socket of the wok.

Teflon® Platinum ProNon-Stick Coating

Your wok features a special scratch and abrasive-resistant non-stick coating that makes it safe to use metal utensils when cooking.

However Sunbeam recommends that care is taken with the non-stick coating particularly when using metal utensils.

Do not use sharp objects or cut food inside the wok vessel. Sunbeam will not be liable for damage to the non-stick coating where metal utensils have been misused.

When cleaning the non-stick coating do not use metal (or other abrasive) scourers. After cleaning, dry the wok and lid thoroughly with a soft cloth before storing.

Heat Control Probe

If cleaning is necessary, wipe over probe with a damp cloth.

Do not immerse the control probe in water or any other liquid.

Storage

Store the control probe carefully in a safe place. Do not knock or drop it as this can damage the probe.

If damage is suspected, return the control probe to your nearest Sunbeam Service Centre for inspection.

Wok, Base and Glass Lid

The wok, base and lid are fully immersible and can be washed in warm soapy water using a mild household detergent and a soft washing sponge.

For added convenience, they can also be cleaned in the dishwasher. Do not place the control probe in the dishwasher.

Removing Stubborn Stains

Should your wok require additional cleaning of stubborn stains and build-up, the following method is recommended:

Combine: 2 tablespoons bicarbonate of soda and 2 teaspoons water.

1.Pre-heat the wok for approximately 1-1½ minutes on setting 3.

2.Turn the power OFF and remove the plug from the power outlet. Brush the above paste solution onto the non-stick surface, allow to stand for 1 hour.

3.Wash the wok in warm soapy water using a mild household cleaner and a soft washing sponge.

Dry with a soft cloth before storing.

To Clean Steaming Rack

Wash in warm soapy water using a mild household detergent. Rinse thoroughly and dry with a soft cloth before storing.

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Contents Non-Stick Wok Contents Ensure the above safety precautions are understood Sunbeam’s Safety PrecautionsFeatures of your Non-Stick Wok Non-slip rubber feet Cool touch handles and lid knobDishwasher safe parts Heavy duty die-cast cooking vesselDuPont Teflon Platinum Pro Your Sunbeam Non-Stick Wok featuresWatt ‘Heat Wall’ Element Trigger-Release Control Probe with 10 Heat SettingsBefore First Use Using your Non-Stick WokDetachable Cook & Clean Base Cooking Techniques Stewing and Braising SteamingWok, Base and Glass Lid Care and CleaningTo Clean Steaming Rack Heat Control ProbeDrain on paper towelling Using the clean wok, heat oil on setting 9-10 until hotRecipes Arancini Cheese Filled Risotto BallsDough Steamed Pork BunsHoney Chilli Chicken Wings Thai Fish CakesDipping Sauce Remove any bones from fish and roughly chopSauce Sang Choy BaoChicken Laksa Fried RiceMussels in White Wine and Garlic Clean mussels and debeardPad Thai Serve immediately Rendang Daging Spicy Coconut Beef CurryCurry Paste Beef with Cashews and Hokkien NoodlesMongolian Lamb Thai Red Curry Chicken Stir FryChinese Style Tofu and Green Vegetables Japanese Stir-Fry PorkBanana Fritters Cinnamon DoughnutsCinnamon Sugar Page New Zealand Major failureAustralia Units 5 & 6, 13 Lord Street Botany NSW 2019 AustraliaNeed help with your appliance?