Oster 4801, Oster Digital Pressure Cooker Fresh Vegetables, Meats 1 pound, Food, Minutes

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Fresh Vegetables

Fresh Vegetables

Food

Amount of Liquid

Minutes

 

 

 

Chard

2/3 cups (150 ml)

4

 

 

 

Celery

2/3 cups (150 ml)

4

 

 

 

Asparagus

2/3 cups (150 ml)

2

 

 

 

Spinach

1/2 cups (125 ml)

2

 

 

 

Mushrooms

2/3 cups (150 ml)

4

 

 

 

Whole Potatoes

1 cup (250 ml)

15

 

 

 

Small Potatoes

1 cup (250 ml)

10

 

 

 

Green Beans

1 cup (250 ml)

10

 

 

 

Beets

2 cups (500 ml)

20

 

 

 

Cabbage

2/3 cups (150 ml)

4

 

 

 

Whole Tomatoes

1/2 cups (125 ml)

2

 

 

 

Chopped Carrots

1/2 cups (125 ml)

3

 

 

 

Whole Carrots

1/2 cups (125 ml)

6

 

 

 

Green Peas

2/3 cups (150 ml)

4

 

 

 

Broccoli

2/3 cups (150 ml)

2

 

 

 

Corn on the Cob

1 cup (250 ml)

4

 

 

 

Whole Cauliflower

1-1/2 cups (375 ml)

4

 

 

 

Cauliflower in Pieces

2/3 cups (150 ml)

2

 

 

 

Beans

2/3 cups (150 ml)

6

 

 

 

Meats (1 pound)

Food

Amount of Liquid

Minutes

 

 

 

Ribs

2/3 cups (150 ml)

25

 

 

 

Pork Loin

3/4 cups (200 ml)

20

 

 

 

Meat Balls with Sauce

2/3 cups (150 ml)

15

 

 

 

Meat Balls with Rice

3-1/4 cups (750 ml)

15

 

 

 

Beef Tenderloin

2/3 cups (150 ml)

10

 

 

 

Round /Chuck Beef

2 cups (500 ml)

20

 

 

 

Roast Beef

2 cups (500 ml)

25

 

 

 

Chicken Stew

1 cup (250 ml)

16

 

 

 

Chicken Breast

1 cup (250 ml)

16

 

 

 

Pork Leg

1 cup (250 ml)

12

 

 

 

Chicken Thighs or Legs

1 cup (250 ml)

12

 

 

 



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Contents MANUAL DE INSTRUCCIONES Y RECETAS READ ALL INSTRUCTIONS BEFORE USING THIS APPLIANCEMODEL/MODELO LEA TODAS LAS INSTRUCCIONES ANTES DE USAR ESTE APARATOI M PORTA N T SAFEGUARDS READ ALL INSTRUCTIONS BEFORE USING YOUR OSTER DIGITAL PRESSURE COOKERFor 120 & 127 Volts Only S AVE THESE INSTRUCTIONSTHIS UNIT IS FOR HOUSEHOLD USE ONLY SPECIAL CORD SET INSTRUCTIONSDE SC R I PTIO N OF THE APPLIANCE OPERATIN G INSTRUCTIONS High 6. Operation of the Control PanelFunction AverageeTo start cooking, press the Start/Stop Button FOR BROWNING CARE AND CLEANING Food Fresh VegetablesMeats 1 pound MinutesDried Bean Cooking Times Fish/Sea Food 1 poundBeans soaked R E C I P E S Signature ChiliBeef Bourguignon Optional garnishesBarbecue Ribs Pot RoastBBQ Sauce Pork Shoulder with Asian Flavored Glaze Lamb PitasCoq Au Vin Chicken PaprikashChicken Stock Thai Coconut Rice with Scallions, Ginger and PeasPorcini Mushroom Risotto Stuffed ArtichokesCider Braised Cabbage Cuban Black BeansPROBLEM P ROBL EMS AND SOLUTIONSSOLUTION How to Obtain Warranty Service ADDRESSES OR TO THE PLACE OF PURCHASE1 Year Limited Warranty PLEASE DO NOT RETURN THIS PRODUCT TO ANY OF THESEP RECA UC IO N E S IMPORTANTES Para 120 y 127 Voltios solamente CO N S ER VE ESTAS INSTRUCCIONESESTA UNIDAD ESTA DISEÑADA SOLO PARA USO DOMESTICO INSTRUCCIONES PARA EL CABLE ELECTRICODE SC R I P C IO N DEL ARTEFACTO Max IN S TRUC C IO N E S DE USO1 3 Min 6. Operando el Panel de Control e Para comenzar a cocinar, presione el botón de iniciar/detener PARA DORAR CUIDADO Y LIMPIEZA Alimento VEGETALES FRESCOSCARNES 1 LIBRA MinutosTIEMPOS DE COCCIÓN DE GRANOS SECOS PESCADO/COMIDA DE MAR 1 LIBRAGranos remojados RECE TA S Plato Especial a base de Ají ChileCarne a la “Bourguignon Decoración opcionalSalsa Barbecue BBQ Asado en OllaCostillas Barbecue 4 porcionesPitas pan árabe de Cordero Espalda de Cerdo Glaseado con sabor Asiático4-6 porciones Pollo al Vino “Coq Au Vin” Pollo a la PáprikaCaldo de Pollo Arroz de Coco Thai con Cebollines, Jengibre y GuisantesRisotto de Champiñones Porcini Alcachofas RellenasRepollo Braseado a la Sidra Frijoles Negros a la CubanaPROBLEMA P ROBL EMA S Y SOLUCIONESSOLUCION POR FAVOR NO DEVUELVA ESTE PRODUCTO A NINGUNA DE ESTAS Garantía Limitada de 1 AñoDIRECCIONES NI AL LUGAR DE COMPRA ¿Cuál es el límite de responsabilidad de JCS?de Jarden Consumer Solutions, Boca Raton, Florida SPR-111607