Jenn-Air JGS8750, JGS8850, JGS8860 manual Convect Pastry, Rapid Preheat, More Options

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Convect Pastry

(on some models)

Convect Pastry is designed to bake pastry items such as frozen pies, turnovers, cream puffs and puff pastry. Use 1, 2 or 3 racks while using this feature.

1.Press CONVECT.

2.Use the right Quickset pad to scroll to CNVT PASTRY.

3.Select CNVT PASTRY using the left Quickset pad.

4.Select the oven temperature using the Quickset pads.

OR

Enter the desired temperature using the number pads.

The temperature can be set between 195°F and 550°F (91°C and 288°C) in 5° increments.

5.Press ENTER pad to set.

After 3 seconds, the oven will begin to preheat. “CNVT PASTRY” and “PREHEAT” will appear in the display along with “100°” or the actual oven temperature, whichever is higher. AUTO will display if the Auto Convect conversion feature is turned on.

The temperature in the display will increase in 1° increments until the oven reaches the preset temperature. Allow about 15 minutes for the oven to preheat.

When the oven is preheated, the oven will beep, “PREHEAT” will turn off and “CNVT PASTRY” will be displayed.

6.Press CANCEL when finished cooking.

Rapid Preheat

(on some models)

Use Rapid Preheat to decrease preheating time when using Bake or Convect Bake. Use for all foods when baking on 1 rack.

For best results, use rack position 2 or 3 when using the Rapid Preheat option.

For optimum baking and browning results, Rapid Preheat is not recommended when baking on multiple racks.

To Activate:

After Bake or Convect Bake has been programmed and activated, press RAPID PREHEAT.

“1 RACK ONLY” will display, after 10 seconds the display will show “RAPID” and “PREHEAT.”

Preheat time is 5 minutes.

To Return to Standard Preheat:

Press RAPID PREHEAT. This will provide standard preheat. “PREHEAT” and the selected function will be displayed.

More Options

WARNING

Food Poisoning Hazard

Do not let food sit in oven more than one hour before or after cooking.

Doing so can result in food poisoning or sickness.

Cook & Hold

1.Press MORE OPTIONS.

2.Select COOK/HOLD using the left Quickset pad.

3.Select the cook time using the Quickset pads.

OR

Enter the desired cook time using the number pads.

4.Press ENTER pad to set.

5.Select BAKE or CONVECT using the Quickset pads.

When CONVECT is pressed, scroll to CNVT BAKE, CNVT ROAST or CNVT PASTRY then select the desired function using the left Quickset pad.

6.Select the temperature using the Quickset pads.

OR

Enter the desired temperature using the number pads.

IMPORTANT: If the recipe recommends preheating the oven, add 15 minutes to the cook time.

Delay

To Set Delay Bake:

1.Press MORE OPTIONS.

2.Use the right Quickset pad to scroll to DELAY.

3.Select DELAY using the left Quickset pad.

4.Select Delay time using Quickset pads or the number pads.

5.Select BAKE.

6.Select from the displayed temperatures or use the number pads to enter the temperature.

7.Select the time to cook from the displayed times or use the number pads to enter the cooking time.

8.The display will show “DELAY TIME,” the selected function, the preset temperature and the delay time countdown.

When the delay time has expired, the cook time will be displayed and the oven will begin to preheat.

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Contents Models/Modèles JGS8850, JGS8860, JGS8750 W10430915ATable DES Matières Table of ContentsYour safety and the safety of others are very important Range SafetyAnti-Tip Bracket Important Safety InstructionsCooktop Controls Cooktop USETo Clean Power FailureSealed Surface Burners Surface BurnersCookware Cookware CharacteristicsHome Canning Oven Display Electronic Oven ControlModels JGS8850 and JGS8860 Model JGS8750Clock CancelTimers Oven Light SetupLocking the Oven Control and Oven Door Temp Adjust Sabbath ModeTo cancel Sabbath mode Celsius/FahrenheitTones beeps ServiceHR Shutoff Energy SaverPositioning Racks and Bakeware Oven USEAluminum Foil Meat Thermometer BakewareOven Vent BakeBroil Broiling ChartConvection Cooking on some models To BroilTo Convect Roast To Convect BakeMore Options Convect PastryRapid Preheat Keep WarmTM Feature To Set Delay Convect on some modelsProofing on some models To ProofWarming Drawer Setting Type of FoodMeat Probe HighTo Set Drying To Change Probe Temperature, Oven SettingDrying Guide Chart Herbs FruitVegetables To Set Thaw-Serve Thaw and Serve Chart Frozen Items THAW-SERVE Time HintsWhole Pies and Cakes Individual Servings Slices of pie, slicesFavorites Range Care Self-Cleaning Cycle on some modelsExterior Porcelain Enamel Surfaces General CleaningCooktop Controls Control PanelSurface Burners PORCELAIN-COATED Grates and CapsOven Door Exterior Oven CavityStorage Drawer Oven LightsTo Replace Oven Light To RemoveOven Door TroubleshootingOven temperature too high or too low Cooling fan runs during baking, broiling or cleaningSelf-Cleaning cycle will not operate Excessive heat around cookware on cooktopAccessories List Assistance or ServiceU.S.A CanadaLimited Warranty JENN-AIRCOOKING Appliance WarrantyItems Excluded from Warranty Disclaimer of Implied Warranties Limitation of RemediesPage Votre sécurité et celle des autres est très importante Sécurité DE LA CuisinièreCuisinière autonettoyante La bride antibasculementRéglage Utilisation Recommandée Commandes de la table de cuissonUtilisation DE LA Table DE Cuisson RéglageBrûleurs de surface scellés Panne de courantUstensile Caractéristiques Préparation de conserves à la maisonUstensiles de cuisson Afficheur du four Tableau DE Commande Électronique DU FourModèles JGS8850 et JGS8860 Modèle JGS8750Minuteries AnnulationHorloge Lampe du four Verrouillage du tableau de commande et De la porte du fourRéglage Activation du mode Sabbat Mode SabbatAnnulation du mode Sabbat Pour réactiver la conversion automatique pour la convectionSignaux sonores Ajustement de la températurePapier d’aluminium Utilisation DU FourUstensiles DE Cuisson AU Four Thermomètre à viande Ustensiles de cuisson au fourÉvent du four Cuisson au fourCuisson par convection Cuisson au grilCuisson au gril Tableau DE Cuisson AU GrilRôtissage par convection Cuisson au four par convectionCuisson au four par convection Rôtissage par convectionPréchauffage rapide Cuisson de pâtisseries par convectionPlus d’options ActivationPour faire lever la pâte Mise en marche différée Réglage de la cuisson différéeLevée de pain sur certains modèles Réglage Type D’ALIMENT La caractéristique Keep WarmTM maintien au chaudUtilisation Réglage du séchage Sonde thermométriqueSéchage Heures Fruits Tableau DU Guide DE SéchageHeures Réglage de la fonction Décongeler et servirLégumes HerbesTartes et gâteaux entiers Recettes favoritesPortions individuelles Parts de tarte Gâteau au fromagePour créer une nouvelle recette favorite Pour sauvegarder la dernière recette réaliséePour modifier une recette sauvegardée Pour supprimer une recette favoriteProgramme d’autonettoyage sur certains modèles Entretien DE LA CuisinièrePréparation du four Comment fonctionne le programmeTableau DE Commande Commandes DE LA Table DE CuissonNettoyage général Surfaces Externes EN Émail VitrifiéLampes du four Dépose RéinstallationPorte du four Les brûleurs de surface ne fonctionnent pas DépannageLe brûleur de surface fait des bruits déclatement Le four ne fonctionne pasLa température du four est trop élevée ou trop basse Les flammes du brûleur du four sont jaunes ou bruyantesDes messages s’affichent Le programme d’autonettoyage ne fonctionne pasAu Canada Assistance OU ServiceAccessoires Garantie Limitée Garantie DES Appareils DE Cuisson JENN-AIRArticles Exclus DE LA Garantie La présente garantie limitée ne couvre pas2011 10/11 All rights reserved W10430915A
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JGS8750, JGS8860, JGS8850 specifications

Jenn-Air is a name synonymous with luxury and performance in the realm of kitchen appliances, and its gas cooktops like the JGS8750, JGS8850, and JGS8860 are no exception. Each model is engineered to elevate the cooking experience with innovative features and sophisticated design.

The Jenn-Air JGS8750 is known for its powerful sealed burners that provide precise temperature control, making it ideal for both simmering sauces and searing meats. One standout feature is its dual-stacked burner design, which allows for high-output cooking with up to 20,000 BTUs. This versatility is further enhanced by the inclusion of a professional-style griddle, providing an expansive cooking area for pancakes, grilled sandwiches, and more. This model also features a sleek stainless-steel finish, giving it a polished look that complements any kitchen decor.

Moving on to the JGS8850, this cooktop offers similar capabilities but introduces a few additional features that cater to the serious home chef. It is equipped with a classic bridge burner, which creates a cohesive cooking surface for long pans or griddles, ensuring even heat distribution. With its intuitive control knobs that are positioned for ease of access, users can confidently switch between different cooking techniques without losing focus on their culinary creations. The JGS8850 also boasts a robust design, ensuring durability and longevity in a busy kitchen environment.

The JGS8860 takes things up a notch with its cutting-edge Induction technology. This dynamic feature allows for rapid heating and efficient energy use, heating only the cookware and leaving the cooktop surface cool to the touch. The JGS8860 also offers smart features, including a touchscreen control panel that provides precise cooking settings at your fingertips. Enhanced safety features such as automatic shut-off and child lock further ensure peace of mind while cooking.

Across these models, Jenn-Air emphasizes ease of cleaning with features like dishwasher-safe grates and smooth surface finishes that reduce mess. Each cooktop comes with multiple burner sizes, catering to various cookware needs, from small saucepans to large stockpots.

In conclusion, the Jenn-Air JGS8750, JGS8850, and JGS8860 exemplify luxury, functionality, and innovation. These models are perfect for anyone looking to upgrade their cooking experience, balancing performance with aesthetic appeal in a stylish package. Whether boiling, simmering, or searing, Jenn-Air delivers unparalleled results in the modern kitchen.
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