Bloomfield 2216EX, 2274EX ELECTRICIAN’S Installation Instructions, Agency Approval Information

Page 7

INSTALLATION INSTRUCTIONS (continued)

4.A water shut-off valve should be installed on the incoming water line in a convenient location (Use a low restriction type valve, such as a 1/4-turn ball valve, to avoid loss of water flow thru the valve.

5.NSF requires that the brewer be able to be moved for cleaning underneath. A flex line or loops of copper tubing will satisfy this requirement.

COPPER LOOPS OR FLEX LINES

(PROVIDED BY PLUMBER)

SHUT-OFF VALVE

SOLENOID

STRAINER

(PROVIDED BY

WASHER

PLUMBER)

 

FLOW

WATER

SUPPLY

6.In some areas, local codes require a backflow preventer (check valve) to be installed on the inlet water line. If a back flow preventer is used, you must install a water hammer arrester in the incoming line, between the backflow preventer and the brewer inlet, as far away from the brewer as space will allow. This will relieve the excessive back pressures that can cause faucet leaks and solenoid malfunctions.

ELECTRICIAN’S INSTALLATION INSTRUCTIONS

REFER TO ELECTRICAL SPECIFICATIONS - Page 1

Check the nameplate to determine correct electrical service required for the Brewer to be installed.

NOTE: Models 2212 & 2272 require a 115 - 125 V 15A circuit (50/60 Hz, 2 wire plus earth ground, with

NEMA 5-15R or 5-20R Receptacle)

Model 2216 requires a 120/240V 20A circuit

(50/60 Hz, 2 hot legs / 1 neutral leg, plus earth ground). Circuit must be capable of 3500 Watts.

AGENCY APPROVAL INFORMATION

This brewer is

and

listed under UL file E9253.

This brewer meets

 

Standard 4 only when installed,

operated and maintained in accordance with the enclosed instructions.

NOTE: This equipment must be installed to comply with applica- ble federal, state and local codes and ordinances.

WARNING ELECTRIC SHOCK HAZARD:

Brewer must be properly grounded to prevent possible shock hazard. DO NOT assume a plumbing line will provide such a ground. Electrical shock will cause death or serious injury.

IMPORTANT: Do not attempt to override the automatic tank fill feature which requires that the tank must be full of water to start operations. Any attempt to override this feature will void the warranty.

IMPORTANT:

Before connecting to electricity, make sure the E-Max™ LX has been properly connected to the water supply.

IMPORTANT:

Supply power must match nameplate for voltage and phase. Connecting to the wrong voltage will damage the brewer or result in decreased performance. Such damage is not covered by warranty.

E9253

E9253

STD 4

5

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Contents Decanter Brewer Shipping Damage Claims Procedure Warranty StatementTable of Contents DimensionsFeatures & Operating Controls Electrical Damage Precautions and General InformationPLUMBER’S Installation Instructions Installation InstructionsLeveling the Unit Agency Approval Information ELECTRICIAN’S Installation InstructionsOperation Operating InstructionsUSER’S Guide Tools Cleaning InstructionsPrecautions FrequencyTimer Servicing Operational AdjustmentsOperation Servicing Instructions ElectricalSee page 11 for Component Names / Numbers THERMOSTAT, HI-LIMIT PROBE, TemperatureASSEMBLY, Triac & Heat Sink ThermistorSee page 13 for Component NAMES/NUMBERS Servicing Instructions PlumbingDescription Part N0 Used on Burn Hazard Servicing Instructions DE-LIMING Heater TankOverheat Servicing Instructions Diagnostics & TroubleshootingTemperature has Recovered LOW Water LevelExploded View IN-LINE Models Parts List IN-LINE Models Exploded View STEP-UP Models Parts List STEP-UP Models Wiring Diagram IN-LINE Models Wiring Diagram IN-LINE Export Model Control Board Wiring Diagram STEP-UP ModelWiring Diagram STEP-UP Export Model Bloomfield Industries, Inc Division of Carrier Refrigeration

2272, 2212, 2216, 2274EX, 2216EX specifications

The Bloomfield series of coffee brewers and tea urns, specifically the models 2274EX, 2272, 2216, 2212, and 2216EX, is engineered for exceptional performance and reliability. Each model showcases unique features tailored to meet the demands of cafés, restaurants, and catering services, making them popular choices in the foodservice industry.

Starting with the Bloomfield 2274EX, this model is a dual brewer capable of producing coffee and tea simultaneously. It boasts an energy-saving mode and features precision brewing technology that ensures optimal extraction for a rich flavor profile. The 2274EX also includes a programmable timer and an intuitive control panel, allowing for easy operation and personalization.

The Bloomfield 2272, on the other hand, is designed with versatility in mind. It features a compact design ideal for establishments with limited space. The 2272 comes equipped with Bloomfield’s advanced water heating technology, ensuring quick heating times and maintaining consistent water temperatures for brewing. The user-friendly interface allows baristas to select different brew strengths, accommodating customer preferences efficiently.

The 2216 and 2212 models are single-brew systems well-suited for locations aiming to provide high-quality beverages in smaller volumes. The 2216 features a hot water faucet for tea or instant beverage preparation, while the 2212 focuses solely on brewed coffee. Both models are built with durable materials that withstand the rigors of daily use, while their programmable features allow for adjusting brew times and temperatures to create the perfect cup of coffee.

Lastly, the 2216EX offers enhanced capabilities compared to its counterparts. With additional features such as dual coffee brewing heads and a built-in digital brew timer, this model provides both efficiency and convenience in busy environments. The stainless-steel construction ensures longevity, while the precision brewing technology captures the essence of each coffee bean.

In summary, the Bloomfield 2274EX, 2272, 2216, 2212, and 2216EX each represent a blend of innovative design and advanced brewing technologies. These models are tailored to meet a range of operational needs, ensuring that businesses can provide high-quality beverages while maximizing efficiency and user-friendliness. Whether for high-volume operations or smaller setups, there is a Bloomfield model tailored to enhance any beverage service experience.