CONTENTS
FOR THE USER
Important Safety Information | 2 |
Description Of The Appliance | 4 |
Getting To Know Your Appliance | 5 |
Grill And Oven Furniture | 6 |
Telescopic Runners (Where Fitted) | 6 |
Rating Plate | 7 |
Preparing To Use Your Appliance | 7 |
When First Switching On | 7 |
The Cooling Fan For The Controls | 7 |
On/Off Push Button | 7 |
Oven Function Selector Push Button | 7 |
Operating Time | 7 |
Condensation And Steam | 7 |
Cookware | 7 |
Helpful Hints When Buying And Preparing Food | 7 |
Electronic Timer | 8 |
Other Functions | 11 |
Full Width Dual Grill | 12 |
Using Full Width Dual Grill | 12 |
Things To Note | 12 |
The Grill Pan and Handles | 13 |
Hints And Tips | 13 |
Grilling Chart | 14 |
Second Oven Conventional Cooking | 15 |
Using Second Oven Conventional Cooking | 15 |
Things To Note | 15 |
To Fit The Second Oven Shelf | 16 |
Hints And Tips | 16 |
Second Oven Cooking Chart | 17 |
Second Oven Base Heat Finishing | 18 |
Using Base Heat Finishing | 18 |
Things To Note | 18 |
Second Oven Keep Warm | 19 |
Using Keep Warm | 19 |
Things To Note | 19 |
Main Oven Full Width Dual Grill | 20 |
Using Main Oven Full Width Dual Grill | 20 |
Things To Note | 20 |
Hints And Tips | 21 |
Grilling Chart | 21 |
Ventitherm ® Precision Fan Cooking | 22 |
Using Ventitherm ® Precision Fan Cooking | 22 |
Things To Note | 22 |
To Fit The Main Oven Shelves | 23 |
Using The Telescopic Runners (Where Fitted) | 23 |
Hints And Tips | 23 |
Hot Air Fan Baking | 24 |
Using Hot Air Fan Baking | 24 |
Things To Note | 24 |
Conventional Cooking | 25 |
Using Conventional Cooking | 25 |
Things To Note | 25 |
Hints And Tips | 26 |
Main Oven Cooking Chart | 27 |
Roasting Chart | 28 |
Rotitherm Roasting | 29 |
Using Rotitherm Roasting | 29 |
Things To Note | 29 |
Hints And Tips | 30 |
Rotitherm Roasting Chart | 30 |
Pizza | 31 |
Using Pizza | 31 |
Things To Note | 31 |
Hints And Tips | 31 |
Fan Controlled Defrosting | 32 |
Using Fan Controlled Defrosting | 32 |
Things To Note | 32 |
Hints And Tips | 32 |
Main Oven Keep Warm | 33 |
Using Keep Warm | 33 |
Things To Note | 33 |
Speed Cook | 34 |
Using Speed Cook | 34 |
Things To Note | 34 |
Care and Cleaning | 35 |
Cleaning Materials | 35 |
Cleaning The Outside Of The Appliance | 35 |
Removing And Replacing Wirework Runners | 35 |
Cleaning Inside The Ovens | 36 |
Hints And Tips | 36 |
Cleaning The Door Glass | 37 |
To Remove The Inner Glass | 37 |
To Clean The Inner Glass Panel Door Panels | 37 |
To Replace The Inner Glass Panel | 38 |
Cleaning The Grill And Oven Furniture | 38 |
Replacing An Oven Light Bulb | 38 |
Something Not Working | 39 |
Service And Spare Parts | 40 |
Guarantee Conditions | 41 |
FOR THE INSTALLER
Technical Details | 42 |
Installation Instructions | 43 |
Warnings | 43 |
Choice Of Electrical Connection | 44 |
Preparing Cabinet For Fitting Of Oven | 44 |
Recommended Cabinet Dimensions | 45 |
How To Finish Unpacking | 46 |
To Remove Cover Of Mains Terminal | 46 |
Connecting To The Mains Terminal | 47 |
Checking Electrical Connections | 47 |
Connecting To A Hob Or Cooker Point | 47 |
Fitting Into The Cabinet | 48 |
Notes | 49 |
To help you the following symbols will be found in the text.
Hints and Tips
Safety Instructions
Please read the instruction book carefully before use and retain for future reference.
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