AEG D8800-4 operating instructions Main Oven Keep Warm, Using Keep Warm

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MAIN OVEN KEEP WARM

This setting allows you to warm plates or keep warm pre-cooked dishes prior to serving.

USING KEEP WARM

The oven must be switched on before setting any cooking function or programme.

Press the Oven Cavity selector		until the
Press the Oven Cavity selector		until the
main oven cavity is illuminated.

Press the Function selector until the Keep Warm neon is illuminated. ~

Wait 5 seconds until your choice is confirmed. The temperature will automatically set to 80°C.

To switch off a function simply press the Function selector once. The function neon will go out and the display will return to the time of day.

THINGS TO NOTE

The oven light will illuminate.

The heat indicator neons will flash until the oven has reached the desired temperature and then stop, an audible signal will sound. When the oven has been switched off the bars that are still lit indicate the remaining residual heat in the oven.

The cooling fan for the controls may operate after a time.

If an automatic programme has been set, the light does not come on until cooking begins.

Some internal noise may be heard during operation. This is quite normal.

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Contents Competence D8800-4 Important Safety Information Contents BUILT-IN Electric Multifunction Double Oven Description of the ApplianceControl Panel Getting to Know Your ApplianceGrill and Oven Furniture Telescopic Runners Where FittedBefore Using the Appliance HOW to SET the Time of DAY Electronic TimerHOW to SET the Countdown KEYTo Cancel the Countdown Setting the Oven Timer ControlTo SET the Timer to Switch on OFF Automatically To Cancel AN Automatic Programme To SET the Timer to Switch OFF onlyTo Return the Appliance to Manual Things to NoteOven Safety CUT-OUT Child Safety DeviceOther Functions Residual HeatSecond Oven Full Width Dual Grill Using Full Width Dual GrillGrill PAN and Handles Hints and TipsEnsure the handles are positively located Food Shelf Grill Time Grilling ChartSecond Oven Conventional Cooking Using Second Oven Conventional CookingTo FIT the Second Oven Shelf Second Oven Food Shelf Cooking Approx Position Tempc Second Oven Cooking ChartSecond Oven Base Heat Finishing Using Base Heat FinishingSecond Oven Keep Warm Using Keep WarmMain Oven Full Width Dual Grill Using Main Oven Full Width Dual GrillHints and Tips Ventitherm Precision FAN Cooking Using Ventitherm Precision FAN CookingUsing the Telescopic Runners Where fittedTo FIT the Main Oven Shelves HOT AIR FAN Baking Using HOT AIR FAN BakingConventional Cooking Using Conventional CookingHints and Tips FAN Oven Conventional Oven Main Oven Cooking ChartMeat Temperature Cooking Time Roasting ChartUsing Rotitherm Roasting Rotitherm RoastingCooking Times Food Shelf Temp Rotitherm Roasting ChartPizza Using PizzaFAN Controlled Defrosting Using FAN Controlled DefrostingMain Oven Keep Warm Using Speedcook SpeedcookSelecting Speedcook Cleaning Materials Care and CleaningCleaning the Outside of the Appliance Removing and Replacing Wirework RunnersAerosol cleaners must not be used on Stayclean surfaces Cleaning Inside the OvensCleaning the Door Glass To Clean the Inner Glass Door PanelsTo Remove the Inner Glass Cleaning the Grill and Oven Furniture To Replace the Inner Glass PanelReplacing AN Oven Light Bulb Something not Working Grill, ovens and timer do not workService and Spare Parts Standard guarantee conditions Guarantee ConditionsTechnical Details Do not lift the appliance by the handles Installation InstructionsPreparing Cabinet for Fitting of Oven Choice of Electrical ConnectionBuilt In Installation Recommended Cabinet Dimensions in MillimetresTo Remove Cover of Mains Terminal HOW to Finish UnpackingConnecting to the Mains Terminal Connecting to a HOB or Cooker PointChecking Electrical Connections Fitting Into the Cabinet Page Page Page AEG