AEG D8800-4 operating instructions Using Speedcook, Selecting Speedcook

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SPEEDCOOK

Speedcook is ideal for quick preheating of the oven.

USING SPEEDCOOK

After a cooking function has been selected and the temperature has been adjusted, the cavity will gradually heat up until the selected temperature is reached. This will take from 10 to 15 minutes, depending on selected function and temperature. If it is necessary to reach the required temperature in a shorter time, the Speedcook Function can be used.

SELECTING SPEEDCOOK

Set the required cooking function and temperature as explained in the previous pages.

Press the Speedcook control button . The heat indicator neons will flash.

When the required temperature is reached the heat indicator neons on the display will illuminate and an audible signal will sound.

The selected cooking function will resume.

THINGS TO NOTE

The Speedcook Function will override the selected oven function until the required temperature is reached then return to the selected oven function.

The Speedcook function cannot be used with the Second Oven Full Width Dual Grill, Second Oven Base Heat Finishing, Second Oven Keep Warm, Main Oven Full Width Dual Grill, Main Oven Rotitherm Roasting, Main Oven Fan Controlled Defrosting, and Main Oven Keep Warm.

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Contents Competence D8800-4 Important Safety Information Contents Description of the Appliance BUILT-IN Electric Multifunction Double OvenGetting to Know Your Appliance Control PanelTelescopic Runners Where Fitted Grill and Oven FurnitureBefore Using the Appliance HOW to SET the Countdown Electronic TimerHOW to SET the Time of DAY KEYSetting the Oven Timer Control To Cancel the CountdownTo SET the Timer to Switch on OFF Automatically To Return the Appliance to Manual To SET the Timer to Switch OFF onlyTo Cancel AN Automatic Programme Things to NoteOther Functions Child Safety DeviceOven Safety CUT-OUT Residual HeatUsing Full Width Dual Grill Second Oven Full Width Dual GrillHints and Tips Grill PAN and HandlesEnsure the handles are positively located Grilling Chart Food Shelf Grill TimeUsing Second Oven Conventional Cooking Second Oven Conventional CookingTo FIT the Second Oven Shelf Second Oven Cooking Chart Second Oven Food Shelf Cooking Approx Position TempcUsing Base Heat Finishing Second Oven Base Heat FinishingUsing Keep Warm Second Oven Keep WarmUsing Main Oven Full Width Dual Grill Main Oven Full Width Dual GrillHints and Tips Using Ventitherm Precision FAN Cooking Ventitherm Precision FAN CookingWhere fitted Using the Telescopic RunnersTo FIT the Main Oven Shelves Using HOT AIR FAN Baking HOT AIR FAN BakingUsing Conventional Cooking Conventional CookingHints and Tips Main Oven Cooking Chart FAN Oven Conventional OvenRoasting Chart Meat Temperature Cooking TimeRotitherm Roasting Using Rotitherm RoastingCooking Times Rotitherm Roasting Chart Food Shelf TempUsing Pizza PizzaUsing FAN Controlled Defrosting FAN Controlled DefrostingMain Oven Keep Warm Speedcook Using SpeedcookSelecting Speedcook Cleaning the Outside of the Appliance Care and CleaningCleaning Materials Removing and Replacing Wirework RunnersCleaning Inside the Ovens Aerosol cleaners must not be used on Stayclean surfacesTo Clean the Inner Glass Door Panels Cleaning the Door GlassTo Remove the Inner Glass To Replace the Inner Glass Panel Cleaning the Grill and Oven FurnitureReplacing AN Oven Light Bulb Grill, ovens and timer do not work Something not WorkingService and Spare Parts Guarantee Conditions Standard guarantee conditionsTechnical Details Installation Instructions Do not lift the appliance by the handlesChoice of Electrical Connection Preparing Cabinet for Fitting of OvenRecommended Cabinet Dimensions in Millimetres Built In InstallationHOW to Finish Unpacking To Remove Cover of Mains TerminalConnecting to a HOB or Cooker Point Connecting to the Mains TerminalChecking Electrical Connections Fitting Into the Cabinet Page Page Page AEG