OVEN - CARE AND CLEANING
WARNING!
Refer to "Safety information" chapter.
•Clean the front of the appliance with a soft cloth with warm water and cleaning agent.
•To clean metal surfaces, use a usual cleaning agent
•Clean the oven interior after each use. Then you can remove dirt more easily and it does not burn on.
•Clean stubborn dirt with a special oven cleaner.
•Clean all oven accessories after each use and let them dry. Use a soft cloth with warm water and a cleaning agent.
•If you have nonstick accessories, do not clean them using aggressive agents,
Stainless steel or aluminium appliances
Clean the oven door with a wet sponge only. Dry it with a soft cloth.
Do not use steel wool, acids or abrasive materials as they can damage the oven surface. Clean the oven control panel with the same precautions.
CATALYTIC WALLS AND
ROOF
The walls and the roof with catalytic coating are
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fat which collects on walls while the oven operates.
To support this
•Turn the oven light on.
•Remove accessories from the oven.
•Select an oven function.
•Set the oven temperature to 250 °C and let the oven operate for 1 hour.
•Clean the oven cavity with a soft and damp sponge.
WARNING!
Do not attempt to clean the cat- alytic surface with oven sprays, abrasive cleaners, soap or other cleaning agents. This will dam- age the catalytic surface.
Discolouration of the catalytic surface has no effect on the cat- alytic properties.
SHELF SUPPORTS
You can remove the shelf supports to clean the side walls.