AEG 49332I-MN user manual As re Turn halfway through

Page 16

16

Heat

Use to:

Time

Hints

set-

 

 

 

ting

 

 

 

1-2

Solidify: fluffy omelettes, baked

10-40

Cook with a lid on

 

eggs

min

 

2-3

Simmer rice and milkbased

25-50

Add at least twice as much

 

dishes, heating up ready-cooked

min

liquid as rice, stir milk dishes

 

meals

 

part way through

3-4

Steam vegetables, fish, meat

20-45

Add a few tablespoons of liq-

 

 

min

uid

4-5

Steam potatoes

20-60

Use max. ¼ l water for 750 g

 

 

min

of potatoes

4-5

Cook larger quantities of food,

60-150

Up to 3 l liquid plus ingredi-

 

stews and soups

min

ents

6-7

Gentle fry: escalope, veal cordon

as re-

Turn halfway through

 

bleu, cutlets, rissoles, sausages,

quired

 

 

liver, roux, eggs, pancakes,

 

 

 

doughnuts

 

 

7-8

Heavy fry, hash browns, loin

5-15

Turn halfway through

 

steaks, steaks

min

 

 

 

 

 

9Boil large quantities of water, cook pasta, sear meat (goulash, pot roast), deep fry chips

The Power function is suitable for heat- ing large quantities of water.

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Contents 49332I-MN Environment Concerns ContentsVisit OUR Website for Customer Care and Service Accessories and ConsumablesFor Perfect Results Safety Information General SafetyInstallation Electrical ConnectionUSE Pans lids, on the surface, as they can become hotService Centre Care and CleaningDisposal of the Appliance Cut off the mains cable and dis- card it Product Description General Overview Cooking Surface LayoutInitial Cleaning Setting the TimeBefore First USE PreheatingHOB Daily USE Heat Setting DisplayControl Panel Layout Heat Setting Power FunctionActivating and Deactivating the HOB Automatic HEAT-UPTimer Power ManagementStop and GO Child Safety Device Residual Heat IndicatorAutomatic SWITCH-OFF LockHeat setting Switch-off time HOB Helpful Hints and Tips Operating NoisesEnergy Saving Examples of Cooking ApplicationsAs re Turn halfway through HOB Care and Cleaning To remove the dirtOven Control Panel Indicators of DisplayControl Panel English Oven Daily USE ActivatingDeactivating the Oven TOP Oven FunctionsSetting the Oven Function Changing the Oven Temperature Deactivating AN Oven FunctionHEAT- UP Indicator Selecting AN OvenOven Clock Functions Setting the Clock FunctionsHEAT+HOLD Oven Additional Functions Cooling FANInstalling the Oven Accessories Oven Using the AccessoriesGrilling SET English Oven Helpful Hints and Tips TOP OvenMain Oven BakingTOP Oven Conventional Baking Food Shelf Position Temperature Approx Cook HOT AIR Baking Pizza Setting RoastingHOT AIR or Conventional Cooking if Available GrillingTOP Oven Dual Circuit Grill Main Oven RotithermDefrosting Information on acrylamides Catalytic Walls Roof Oven Care and CleaningShelf Supports TOP Oven Cleaning the Oven Door Removing the shelf supportsRemoving the door Oven Glass PanelsMain Oven Cleaning the Door Glass Panels Oven LampRor code that is not in this Fault List What to do IF…LOC Installation Technical DataLocation of the Appliance LevellingElectrical Installation Covering Terminal BoardTerminal Board ExclusionsRr. Pjeter Bogdani Nr Tirane Ireland +353 1 40 90 Long Mile Road Dublin Italia Page English 892933934-D-322011