Antunes, AJ Water Tank FILTER-MODELS MS-150/155 only, Water Tank Filter-MS-150/155 Only

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MIRACLE STEAMER

MAINTENANCE (continued)

WATER TANK FILTER–MODELS MS-150/155 ONLY

The Water Tank Filter is used to prevent solids or food products from entering and damaging the water pump. The unit uses a water filter (Figure 9). Inspect and clean this filter monthly or more regularly using the fol- lowing procedure:

NOTE: The water level should be very low or near empty.

1.Turn the unit OFF. Unplug the power cord and allow the unit to cool down before proceeding.

2.Open the Slide Door (Figure 9).

3.Remove the filter, located inside the tank, by pull- ing it upwards and out of the bottom hole.

4.Clean the Filter by running it under tap water. Replace the Filter if the screen is torn or dam- aged.

5.Reinstall the filter stem into the bottom hole of the tank (Figure 9).

6.Fill the Water Tank and test the unit.

NOTE: The MS-355 does not use a water filter.

Slide Door

Water Tank Filter

 

Bottom

Filter Stem

 

Hole

 

of Water

Access

Tank

Cover

 

 

with Tank

 

(dotted line)

Figure 9. Water Tank Filter–MS-150/155 Only

CHECKING AND CLEANING THE WATER STRAINER (MONTHLY MS-250/255 ONLY)

The Water Strainer protects your equipment from any foreign debris in the water line that could get into the food, damage the unit’s solenoid (causing the unit to leak or flood) and protect from interference with the equipment’s proper and consistent operation

To ensure proper and consistent steaming results, visually check the water pressure regulator gauge and strainer cup regularly. If the pressure on the gauge has dropped, visually check the clear, plastic strainer “cup” and clean out the accumulated debris as follows.

1.Shut off the water supply valve to the unit, unscrew the clear, plastic strainer “cup” and care- fully remove the mesh strainer screen.

2.At the sink, gently flush all of the accumulated debris from the strainer cup and mesh strainer. Be especially careful not to damage the mesh strainer screen.

3Carefully place the mesh strainer screen into its seat at the bottom of the clear, plastic cup and confirm that the orange O-ring is properly seated in its place before screwing the strainer cup and top back together.

4.Purge the air out of the strainer and tubing by disconnecting the male quick disconnect insert from the equipment and, over a bucket, push the “white” plastic tip in until there is good water flow.

5.Replace damaged or warn parts as needed.

6.Verify that the Water Pressure Regulator is set to 20-25 PSI (1.4-1.7 kg/cm2 or 138-172 kPa).

O-ring

Mesh

Tubing

Screen

Strainer Cup

Male Quick

Disconnect Insert

Figure 10. Inlet Hose Assembly

P/N 1010699 Rev. M 12/06

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Contents Miracle Steamer Owner Information Table of ContentsService/Technical Assistance Important Safety InformationDeath Important Safety InformationElectrical Cord & Plug Configurations SpecificationsElectrical Ratings Model Designation MS-150XXDimensions SpecificationsUnpacking InstallationPlumbing InstallationModel MS-150/155 & MS-355 Models MS-250/255 Connecting Water Supply to MS-250/255General All Units Except MS-150/250 Mfg. #9100424, 432, 433 OperationSingle Shot Timed CycleProgramming OperationSHO Status Indicator LEDs Hi-Limit Reset ButtonFault Codes Monthly MaintenanceDaily Cleaning Steam Generator MaintenanceMiracle Steamer Components Water Tank Filter-MS-150/155 Only Water Tank FILTER-MODELS MS-150/155 onlyTechnical Theory of Operation Problem Possible Cause Corrective Action TroubleshootingTroubleshooting Miracle Steamer Replacement Parts MS-150/155 Service Compartment Replacement PartsMS-250/255 Service Compartment Item Part No Description Qty MS-150/155/250/255Item Part No Description MS-355 Service Compartment MS-355 Item Part No Description Qty Part Description Qty Unless Otherwise Specified Wiring DiagramsLimited Warranty

MS-150/155 specifications

The Antunes AJ MS-150/155 series is a premium line of commercial food service equipment designed to meet the evolving needs of the fast-paced food industry. Known for its reliability and efficiency, this series includes innovative features that cater to both high-volume and diverse menu offerings.

One of the standout attributes of the Antunes AJ MS-150/155 is its advanced cooking technology. Equipped with a precise digital control system, it allows for accurate temperature settings and time management, ensuring consistent cooking results with every use. This precision is crucial for maintaining food quality and meeting safety standards, particularly in busy kitchen environments.

The AJ MS-150/155 series incorporates a user-friendly interface with intuitive controls, making it easy for staff to operate even during rush hours. The digital display provides real-time monitoring of cooking processes, reducing the risk of errors and enhancing operational efficiency. Moreover, the units feature programmable cooking cycles, allowing operators to save specific settings for different menu items, thereby streamlining the food preparation process.

Durability is a hallmark of the Antunes brand, and the AJ MS-150/155 does not disappoint. Constructed with high-grade stainless steel, these units are built to withstand the rigors of a commercial kitchen. The materials used not only contribute to the longevity of the equipment but also make cleaning and maintenance straightforward, ensuring that hygiene standards are upheld.

In terms of versatility, the AJ MS-150/155 is suitable for various cooking applications, including toasting, baking, and even grilling. This multifunctionality provides food service operators with the flexibility they need to cater to a broad range of menu options, from sandwiches and wraps to baked goods and snacks.

Energy efficiency is another notable feature of the AJ MS-150/155 series. Designed to minimize energy consumption without compromising performance, the equipment can help businesses reduce their energy costs and environmental impact.

In summary, the Antunes AJ MS-150/155 series stands out as a reliable solution for commercial kitchens seeking efficiency, durability, and versatility. With its advanced technology and user-friendly features, this equipment is poised to enhance food preparation processes and support culinary creativity, making it an invaluable asset for any food service operation.
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