OPERATING INSTRUCTIONS
Calibration of temperature sensor
The temperature sensors are attached to the monitor bottles. calibration of temperature sensor.
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1. | Remove the monitor bottle cover as shown in | (lower bottle of | Temp. sensor | |
the figure. | and | |||
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2. | Remove the sensor to be calibrated from the |
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monitor bottle. Please note that |
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recorder in the left side of the lower monitor bottle. |
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3. | Prepare a bottle or beaker with a solution of |
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crushed ice and cold water. Agitate the mixture |
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thoroughly. |
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4. | Put the sensor to be calibrated in the mixture. |
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5. | Select the temperature display by pressing |
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temperature display key to show the proper |
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temperature. While continuously agitating the ice |
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water mixture, monitor the temperature indicated | Fixing screw | |||
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on the display of the sensor to be calibrated. |
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6.Wait for the temperature on the display to stabilize. If the display is not 0oC, calibrate using the following procedure. If the display does indicate 0oC, proceed to step 7.
Lower chamber temperature sensor code is C02.
This key operation is canceled with the buzzer if the sensor temperature deviates over +/- 1.5oC. In this case, consult with Sanyo dealer or service personnel.
entered in the previous step should now have an effect on the temperature display. The digital display should now show indicate 0.0±0.2oC, if not, repeat step 6.
7.Take the sensor out of the ice water solution and wipe with a soft cloth.
8.Attach the sensor back into the monitor bottle by reversing the procedure in step 1 and 2.
*For the span adjustment, contact your service personnel.
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