Miele H 5961 B Activating moisture reduction, Change function, User programmes

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Operation

Activating moisture reduction

It is a good idea to use this function when cooking items which are moist on the inside but which should be crispy on the outside, e.g. frozen chips, croquettes or pork with crackling.

It is also suitable for deep filled fresh fruit cakes, such as plum or apple cake.

You can activate Moisture reduction with any function.

Moisture reduction must be activated for each cooking programme individually.

For best results, activate it at the beginning of the cooking programme.

￿Place the food in the oven.

￿Switch the oven on with the ￿ sensor.

￿Select the required function and set the temperature.

￿Touch the OK sensor.

The list of options will show in the display.

￿Select Moisture reduction and touch the On sensor to confirm.

Change function

You can change the function selected via this option.

The times already entered will be kept.

User programmes

Up to 25 frequently used recipes can be saved under a user-defined name, and then called up again as required.

Either

Select the Save as option at the end of running an Automatic programme and give the programme a name of your choice, or

select the User programmes menu. You can combine up to four cooking steps and save them under a name of your choice.

The User programmes menu

If user programmes have already been created and saved, the following will appear:

￿Select

For calling up and starting an existing User programme.

You choose whether the programme should "Start now" or "Start later".

￿Create

This is used to create a new User programme.

￿Change

For altering an existing programme.

￿Delete

Individual user programmes can be deleted.

You can also delete all User programmes at the same time - see "Settings - Factory default - User programmes".

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Contents Operating and installation instructions Oven 5961 B Contents Contents Contents Contents Safety with children Correct applicationTechnical safety Correct use Page Accessories Disposal of the packing material Caring for the environmentDisposal of your old appliance Guide to the appliance 5961 BSafety features FeaturesOven controls Using residual heat Energy saving featuresDoor contact switch Energy save modeMoisture plus PerfectClean treated surfacesUser instructions Catalytic enamelled surfacesUniversal tray and rack with anti-tip safety notches FlexiClip telescopic runners Food probe Changing the position of the FlexiClip telescopic runnersAnti-splash insert OpenerInformation is displayed via Optional accessoriesMiele@home Home of the futureSensors ControlsMeaning Display Main menuSymbols Symbol MeaningDuration Functions Bottom heat Function Conventional heatTop heat Full grillBefore using for the first time To enter basic settingsCleaning and heating up for the first time Operation Automatic programmesSelecting a function Manual operationChange Duration Recommended temperature, Selecting the temperatureEntering the Duration, a Start time or Finish time Start timeDelaying the start with Automatic switch-off Shortly before the end of the programme After the heating-up phaseAfter the programme has started At the end of the cooking programmeChanging the heating-up phase Change function Activating moisture reductionUser programmes To create a User programme Use in main menuTo call up an existing User programme Food probe When to use itImportant notes about using the food probe How it worksTo use the food probe Time left display When the core temperature selected has been reachedMaking use of residual heat Moisture plus Night baking Number of bursts of steam and when they are injected Automatic burst of steam Using Moisture plusInjecting bursts of steam manually Residual moisture evaporation process To evaporate residual moistureTo start the residual moisture evaporation process Descaling To set the minute minder Minute minder egg timerTo cancel the time set for the minute minder To alter the time set for the minute minderSettings LanguageLighting TimeTo set the time Catalyser Main menuCooling fan run-on Start Heating-up phaseRecommended temperatures ContrastFrequency VolumeBuzzer tones Keypad toneTo switch the system lock on or off SafetyNot permitted Factory default PermittedUnits Factory defaultShowroom programme Cleaning and care Appliance frontUniversal tray When cleaning the runners do not useRack, runners Heavy soiling Normal soilingLubricating the FlexiClip telescopic runners Oven interior Seal and inside of the oven doorUsing oven sprays on very stubborn soiling PerfectCleanStubborn soiling Cleaning and care Catalytic enamel surfaces Back panel is coated with dark grey catalytic enamelTo remove the oven door To dismantle the oven door Cleaning and care Cleaning and care To refit the door To remove the FlexiClip telescopic runners Refit the runners carefully as described in FeaturesTo remove the side runners To remove the back panel To lower the top heat/grill elementWhen to run the descaling programme Descaling process overviewPreparation Start the descaling process Cleaning and care Problem solving guide Problem Possible cause and remedyProblem solving guide Problem solving guide After sales service Univeral tray, Rack Optional accessoriesFlan/Pizza dish Gourmet oven dish Child safety lockOven cleaner Gourmet oven dish lidElectrical connection Important U.KWiring diagram country variant Three phase 3 N AC 230 Single phase AC 230 V country variantElectrical connection Country variants Appliance dimensions and unit cut-out Building-in diagramsInstallation in a base unit Installation in a tall unit Front dimensions Installing the oven Page Page Alteration rights reserved / 22 Nr 649 830 5961 B
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H 5961 B specifications

The Miele H 5961 B is a premium built-in oven that exemplifies luxury and advanced culinary technology. Designed for serious cooks and baking enthusiasts, this model combines performance, precision, and innovative features, making it a great addition to any modern kitchen.

One of the standout features of the Miele H 5961 B is its impressive cooking capacity. With a spacious interior, it allows for the simultaneous cooking of multiple dishes, making it perfect for entertaining or large family meals. The oven’s innovative design also ensures optimal heat distribution, enabling excellent baking and roasting results.

Miele’s proprietary Moisture Plus technology is another hallmark of the H 5961 B. This feature introduces steam into the cooking process, enhancing moisture retention in your dishes, which is especially beneficial for baking bread, roasting meats, or cooking casseroles. The result is beautifully browned, moist, and flavorful dishes every time.

The H 5961 B also boasts a range of automatic programs that simplify the cooking experience. These programs eliminate guesswork, adjusting time, temperature, and moisture levels to deliver perfect results. The intuitive touch control panel makes navigating these features easy and straightforward, allowing users of all skill levels to benefit from sophisticated cooking options.

Additionally, the Miele H 5961 B is equipped with Pyrolytic self-cleaning technology, a true time-saver for busy home chefs. This innovative feature heats the oven to extremely high temperatures, incinerating any food residues and grease, leaving behind only ash that can be easily wiped away. This makes maintaining the oven clean and hygienic a hassle-free task.

Energy efficiency is another important aspect of the H 5961 B. It operates with a high energy efficiency rating, minimizing energy consumption without compromising performance. With its sleek design, sophisticated black glass surface, and intuitive interface, this oven not only performs exceptionally but also enhances the aesthetic appeal of any kitchen.

In summary, the Miele H 5961 B built-in oven unites advanced cooking technologies, stylish design, and energy efficiency. Its spacious interior, innovative features, and self-cleaning capabilities make it a top choice for anyone looking to elevate their culinary experience. Whether you are baking, roasting, or steaming, the H 5961 B is engineered to deliver impeccable results and meet the highest standards of modern cooking.