Miele DG 4064 L manual Description of the appliance, Front view

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Description of the appliance

Front view

a Controls and displays b On/Off button

c Overheating protection device cover cap

d Door handle e Door release f Pull-out shelf g Appliance door h Door button

i Opening for adding descaling agent

j Lift-up door (only on appliances with an "L" in the model number)

k Temperature sensor l Steam vent

m Deflector plate for water nozzle n Shelf runners

o Door contact switch p Drain filter

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Contents Operating instructions Steam oven DG 4064 L Contents Programming Problem solving guide Description of the appliance Front viewControls and displays Accessories supplied TrayDescaling agent Silicone washersOptional accessories Stainless steel containersOther accessories Use Installation and connection Correct usage Safety with children Protecting the appliance from damage Protection from burning and scalding Appliance faults Futher safety notesDisposal of the packing material Caring for the environmentDisposal of your old appliance Setting the water hardness level Before using for the first timeLocation To open the door Opening and closing the doorTo close the door Cleaning and heating up for the first time Before each use OperationProgramming steps in brief Programme chart Altering the recommended temperature Switching on and selecting a programmeProceed as follows Setting a cooking duration Starting a programmeInterrupting a programme To interrupt a programmeChanging a programme To continue the programmeAt the end of the cooking duration After use Practical tips Suitable containersSteaming VegetablesEggs Tips on steaming Practical tips Reheating Plated mealsDefrosting Steam without pressureTips on defrosting Cooking whole meals BlanchingBottling Steam with pressure Food to be juiced Duration Minutes Extracting juice with steamUseful tips Safety features Pressure release / Safety valveSafety features Overheating protection To activate the safety lock Safety lockTo deactivate the safety lock Cleaning and care General notesCloth Appliance frontCooking containers and drain filter Safety valveDoor seal To remove the pull-out shelf Cooking compartment and pull-out shelfTo replace the pull-out shelf To remove the runners Shelf runnersTo replace the runners Water nozzle Descaling Proceed as follows After descaling Programme option Status Setting ProgrammingProceed as follows Problem solving guide Mains fuse has blownAppliance does not heat up Steam suddenly escapes from the appliance doorProblem solving guide Problem solving guide Services Technical dataPlumbing Electrical connectionImportant U.K This Appliance Must be EarthedAfter sales service, data plate Page Page Alteration rights reserved
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DG 4064 L, DG 4064 specifications

The Miele DG 4064 and DG 4064 L are steam ovens that represent the pinnacle of kitchen innovation, designed for culinary enthusiasts who aspire to achieve restaurant-quality dishes at home. With a variety of advanced features and technologies, these steam ovens offer an unparalleled cooking experience that combines convenience and precision.

One of the main features of the Miele DG 4064 and DG 4064 L is their intuitive controls. The ovens are equipped with a clear and user-friendly display, allowing cooks to easily navigate through various settings and functions. The DirectSensor control panel simplifies operation, enabling users to select from a range of cooking modes such as steam cooking, reheat, warm, and defrost with just a touch.

The precise steam generation technology in these models ensures optimal cooking results. The appliances feature Miele’s patented stainless steel cooking chamber, which provides even heat distribution and prevents the risk of condensation build-up. This enhances food flavor and texture, making it ideal for steaming vegetables, fish, and meats while preserving nutrients and natural moisture.

Miele’s exclusive DualSteam technology makes the DG 4064 and DG 4064 L stand out in the realm of steam cooking. This feature utilizes two separate steam injection systems, allowing for quick and efficient steam generation. Users can thus enjoy quicker preheating times, reducing overall cooking time.

Moreover, the ovens come with a user-friendly automatic menu cooking feature, enabling cooks to select recommended cooking times and temperatures for various food items. This takes the guesswork out of cooking and ensures consistently great results, making it suitable for both inexperienced cooks and seasoned chefs.

In terms of design, both models showcase Miele's commitment to aesthetics and functionality. The sleek stainless steel exterior is not only stylish but also easy to maintain. The DG 4064 L variant includes additional features like a built-in core temperature probe, which allows for precise cooking by monitoring the internal temperature of the food, ensuring that meats are cooked perfectly every time.

The extensive range of cooking options provided by these steam ovens is complemented by expandable versatility. With each unit featuring a generous capacity, users can prepare multiple dishes simultaneously without compromising on flavor or quality.

Overall, the Miele DG 4064 and DG 4064 L are perfect for anyone seeking to elevate their cooking techniques through the power of steam. With cutting-edge technology, user-friendly controls, and stunning design, these steam ovens are a worthy addition to any modern kitchen.