Miele DG 4164 L manual Reheating, Plated meals

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Practical tips

Reheating

Ä Reheat

Food to be reheated	Duration in
	minutes

Vegetables
Cauliflower, runner beans	2
Carrots, kohlrabi	2

Side dishes
Dumplings, potatoes	3 - 4
(halved)
Pasta, rice	2 - 3

Meat and poultry
Sliced meat	3 - 5
1.5 cm thick
Stew	3 - 5
Chicken schnitzel	3 - 5
Meatballs in sauce	3 - 5
Sliced roulade	3 - 5

Fish
Fish fillet	2 - 3
Fish roulade, halved	2 - 3

Plated meals
Chicken fricassee with rice	3 - 5
Roast pork with potatoes	3 - 4
and vegetables
Spaghetti with tomato sauce	2 - 3

Soups/casseroles
Casseroles	4 - 5
Soup	2 - 3

The Reheat programme Ä is very effective at reheating food which has been prepared previously. The dish will heat up as well. Because the appliance does not use water to cool down, condensation does not build up in the appliance or on the food.

Proceed as follows:

^Place the food on a plate.

^Then place the plate on the tray and push it into the oven.

^Select the Reheat programme Ä.

^Set the duration (see chart).

^Press the Start/Stop button.

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Contents En GB Contents Programming Problem solving guide Front view Description of the applianceControls and displays Silicone washers Accessories suppliedTray Descaling agentStainless steel containers Optional accessoriesOther accessories Use Installation and connection Correct usage Protecting the appliance from damage Safety with childrenProtection from burning and scalding Futher safety notes Appliance faultsDisposal of the packing material Caring for the environmentDisposal of your old appliance Setting the water hardness level Before using for the first timeLocation To open the door Opening and closing the doorTo close the door Cleaning and heating up for the first time Before each use OperationProgramming steps in brief Operation Programme chartAltering the recommended temperature Switching on and selecting a programmeProceed as follows Starting a programme Setting a cooking durationTo interrupt a programme Interrupting a programmeTo continue the programme Changing a programmeAt the end of the cooking duration After use Suitable containers Practical tipsVegetables Steaming Pulses Tips on steaming Practical tips Plated meals ReheatingDefrosting Tips on defrosting Blanching Cooking whole mealsBottling Steam with pressure Food to be juiced Duration Minutes Extracting juice with steamUseful tips Preparing yoghurt Disinfecting containersPressure release / Safety valve Safety featuresSafety features Overheating protection To activate the safety lock Safety lockTo deactivate the safety lock To avoid damaging the surface of your appliance, do not use Cleaning and careGeneral notes Appliance frontCooking containers and drain filter Safety valveDoor seal To remove the pull-out shelf Cooking compartment and pull-out shelfTo replace the pull-out shelf To remove the runners Shelf runnersTo replace the runners Water nozzle Descaling Proceed as follows After descaling Programming Programme option Status SettingProceed as follows Steam suddenly escapes from the appliance door Problem solving guideMains fuse has tripped Appliance does not heat upE04 appear On the left of the display, Appliance beepsAppears in the time display Problem solving guide Electrical connection ServicesTechnical data PlumbingThis Appliance Must be Earthed Important U.KAfter sales service, data plate Page Page Alteration rights reserved Nr 786 680

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