Vulcan-Hart E24L, E48L, E36L Unpacking, Location, Installation Codes and Standards, Assembly

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INSTALLATION

UNPACKING

Immediately after unpacking, check for possible shipping damage. If the range is found to be damaged, save the packaging material and contact the carrier within 15 days of delivery.

Remove all shipping wire, wood blocking, and accessories. Uncrate the high shelf, backguards and/or broiler.

Before installing, verify that the electrical service agrees with the specifications on the rating plate located behind the kick panel on the left side. If the supply and equipment requirements do not agree, contact your dealer or Vulcan-Hart immediately.

LOCATION

The installation location must allow adequate clearance for servicing and proper operation. A minimum front clearance of 40" (1016 mm) is required. 0" sides and rear clearance from combustible and non-combustible construction is required except when hot top sections are incorporated. Ranges incorporating hot top sections require a 0" sides and rear clearance form non-combustible construction and 6" from combustible construction.

INSTALLATION CODES AND STANDARDS

Your Vulcan range must be installed in accordance with state and local codes, or in the absence of local codes, with National Electrical Code ANSI/NFPA-70 (latest edition) available from The National Fire Protection Association, Batterymarch Park, Quincy, MA 02269. In Canada refer to Canadian electrical code C22.1 Part 1 (latest edition).

ASSEMBLY

Model ESB Broiler/Backguard

In E36L and E60L Series, slide the legs of the broiler inside the channels provided in the back of the range (in E60L Series, the broiler is mounted between the center and the right-hand channel), until the two holes on each side line up. Fasten with the bolts and nuts provided.

In a similar way, mount the backguard to the left side of the broiler.

High Shelf

The high shelf for this range is shipped knocked down and is included in the range crate. The splasher back and heat shield are bolted together and shipped attached to the rear of the range. The hardware required to assemble the shelf is packed in the oven.

1.Remove the splasher back and heat shield from the rear of the range.

2.Remove the heat shield from the splasher back by removing two sheet metal screws.

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Contents Installation Model E48LE24SL E36XL E48SL E48XL E24FL Table of Contents E48SL E48FL E48XL E24SL E24FLE36SL E36FL E60SL E60FL E60XLModel Description E60XLAssembly InstallationInstallation Codes and Standards UnpackingPL-40459 Electrical Connections LevelingOperation Griddle Seasoning SL, FL and XL Models CleaningBefore First USE Surface PlatesGriddle Some DOS and do Nots of Surface CookingOptional High-Speed Surface Plates Dis OptionPreheating Broiler AccessoryOven BakingRoasting Power OutageCleaning High-Speed Surface PlatesBroiler OvenMaintenance Service and Parts InformationForm 30968 Rev. a 04-02 a .RÉV 30968 Formulaire Rechange DE Pièces ET L’ENTRETIEN DE Service EntretienFour GrilloirUtilisation NettoyageCourant DE Panne Accessoire Grilloir CuissonPréchauffage Surface de plaques des l’utilisation pour Recommandations Discontinuée OptionOption en rapide chauffe à surface de Éléments XL et FL SL, modèles frire à plaque la de Apprêtage NettoyageUtilisation Première UNE Avant Fonctionnement E36L ModèleNivelage Électrique RaccordementSurface de chauffants Assemblage Normes ET D’INSTALLATION CodesEmplacement DéballageDescription Modèle E48XL E48FL E48SL Restaurants Pour Électriques Cuisinières DE ModèlesE60XL E60FL E60SL E36XL E36FL E36SLMatières DES Table E60SL E48FL ’EMPLOI Mode ET Dinstallation Manuel