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| “Aufo |
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| #ll:ox* |
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| Cook” |
| Container |
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| Code |
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Hambuiggf ‘- ~~~ ‘ |
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.=, | .. | - |
| Makesure liquid coversall ingredients.When | |||||
Casserole |
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| ;?t.glassd’is~with | |||||
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| ovensignals,stir well androtate %turn. | |||
Meatloaf(1%lb.} |
| 8 |
| Glassloaf‘ dish. Cover | Whenovensignals,rotate Y2turn, |
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| with plasticwrap. |
| Whenovensignals,rotate %turn. |
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| 5 | e’: WJare dish. Cover |
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| with plastic wrap, |
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Pork |
| 5 | 8“glasssquaredish, |
| 8 min. |
| Whenovensignals,rotate ‘/2turn. |
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SausagePatties |
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| Coverwith plastic |
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| wrap. |
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Chops |
| 49 |
| 12x 8 x |
| 8$ste with 1tbsp. barbequesauce/chop.When | |||
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| dish. Coverwith |
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| cwensignals,rotate 1/2turn. | L | ||
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| p{asticwrap, |
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| NOTE:The PreferenceControl 9 is usedfor | ||
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| chapsto increasecooking time for better | |
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SpareRibs | 9 |
[up tO3 lb.) |
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Mce | 2 |
~aw(1 cup) | 6 |
Seafood |
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Pieces | 1 |
(1 lb. Shrimp or scallops) | |
Casserole | 6 |
SWJ8Ssteak | 7 |
[1%lb, round steak) | |
Qegetabfes |
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Cresh | 2 |
4rtichokes | |
:upto 4 med.) |
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2 qt. glassdish. Cover with lid or plastic wrap,
;~t. glassdish with
“ “
1I/zqt. glassdishwith lid,
2 qt. casserolewith lid or coverwith plastic wrap.
;$t. casserolewith
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2 qt. glassdish with lid.
1hr, 30 min.- 1hr, 50 min.
9mini
24min.
35-45min.
55-60min.
10-12min.
Meatmust be coveredwith liquid. Whenoven signals,rearrangemeatmakingsure it is sub- mergedM liquid, It may be necessaryto re- arrangeanother time during final cooking.
Followinstructions on package.Cover.When ovensignals,stir.
Use1 cup rice&2 cups water. Whenovensig- nals, rotate Mturn.
Whenovensignals,rotate1/2turn.
Makesure liquid coversall ingredients.When ovensignals,rotate %turn or stir.
Cut into
Placeartichokes in dish stemside down. Add 1/,cup water,Rotatedish %turn after oven
signals.
Oarrots(1 lb. sliced) | 5 |
cauliflower (1 med. head) | 5 |
Mparagu$(1 lb, cut spears) | 5 |
)fussel sprouts (1 lb!) | !5 |
tt | 13min. | |
8P | ||
15min. | ||
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12x 8 x | 14min. | |
di~h.~OVt3~ W! th | I | |
plastic wrap, |
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I ?hqt, ~Ia$sdish with | 11rnin, | |
lid, |
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Add Y?cup water. Whenovensignals,stir well.
No water needed.Start cooking stemside down. At signal turn over.
$cf~;~cup water. Whenovensignals,rotate
##
‘OF8W3S*
| 5 | 1qf.91$ssdit?hwith | 6~Smin. | |
1 |
| lid. |
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5 | ~?t+glassdish wifh | |||
‘roawnBfock (10oz.) | 3? | 1Y2q!, giassdish with | ||
lroccoil | ||||
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| lid, |
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IrusgelSprouts | 3 | ,6 |
| 1%=18rein, |
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.eafSpinach | 3 |
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II |
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AixedVegetables | 3 |
| 10=12min. | |
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%omlnPouch |
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laby Lima$ | 4 | Lay pouch in | d | |
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| microwave+nfedish, |
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| No cmmrneeded, |
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;orn | 4 | II |
| MO mini |
18 |
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teas | 41 |
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Ipmach | 4 | II |
| 10*12min. |
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— | L- | 4H?F- | ~, | |
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Whenovensignals,rotate ‘/tturn, NOTE:Watch hot dish & steam!
to
Add 2 tbsp, wafer. Whenovensignals,stir well, NOTE:The PreferenceControl 1 is usedfor broccoli to ctscreasecooking time for better
results,
Add 2 tbsp. water. Whenovensignals,stir well,
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*V
Makea 1“slit in pouch. Whenoven sf~nal$, br$akup frozen canter, and rotate f/tturn. NOTE:Watchfor hot steam,
It
Makea 1;’alit in pouch, Wtt@novensignats, breakup frozon oenter,and rotate% turn. NOTE:Watchfor hot steam,t40TE: Preference Control 1 is usedfor peasto dedreasecooking time for best rtwult$,
MakeB 1“slit in pouch, Whenovensignals, breakup frozen center, and rotate ‘hturn, NOTE:W@chfor hqtsteam. A@Hw
“Excessivelydry potatoes may not releww enough moisture to activate sensor. l% sum potatoes are fresh not old
and
.— | 29 | |
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