AUTO~TIC COO~NG CONTROL GU~E
●Do not open oven door during Auto cycle. When oven signals and countdown time is displayed, door may be opened for stirring, turning or rotating food. To resume cooking, close door and touch START.
●Match the amount of food to the size of container. Fill containers at least 1/2 full.
●Add 1/4 to 1/2 cup water to fresh vegetables.
●Foods should be covered with lid to dish or plastic wrap to prevent spattering to keep oven clean. Spareribs, pot roasts and meat loaf should be covered tightly to ensure even cooking.
●Be sure outside of container and inside of oven are dry.
. After completion of Auto Cook cycle, if food needs additional cooking, return food to oven and use Time Cook I & 11 to finish cooking.
To adjust cook times to suit individual tastes, add a “1“ or “9” to code number when entering Auto Cook Code. See the Auto Cook section for instructions.
●Use of Auto Cook feature with metal shelf is not recommended.
| Food | Auto Cook |
|
|
|
|
|
|
|
| Code | Container |
| Approx. Time |
| Comments | |||
| Canned Foods |
|
|
|
|
|
|
|
|
| 1 |
| 3 to 4 min. |
| Cover with lid to dish or plastic wrap, | ||||
|
|
| container matched |
| per cup |
|
| ||
| sauces, gravies |
| to size of food. |
|
|
|
|
| |
| 2 |
| 3 to 4 min. |
| Cover with lid to dish or plastic wrap. | ||||
| stew, ravioli, |
| container matched |
| per cup |
|
| ||
| spaghetti, chunky |
| to size of food. |
|
|
|
|
| |
| soups |
|
|
|
|
|
|
|
|
| 2 |
| 4 to 8 min. |
| Cover with lid to dish or plastic wrap. | ||||
| ounces |
| container matched |
|
|
|
|
| |
|
|
| to amount of food. |
|
|
|
|
| |
|
|
|
|
|
|
|
|
|
|
| Leftovers | 2 | Plate or microwave- |
| 2 to 4 min. per |
| Cover with lid to dish or plastic wrap. | ||
|
|
| safe container |
| serving |
|
| ||
|
|
| matched to amount |
|
|
|
|
| |
|
|
| of food. |
|
|
|
|
| |
|
|
|
|
|
|
|
|
|
|
| Convenience |
|
|
|
|
|
|
|
|
| Foods |
|
|
|
|
|
|
|
|
| Frozen dinners | 4 | Package tray or plate |
| 6 to 10 min. |
| Cover with plastic lid to plate or leave | ||
| (with entree and |
|
|
|
|
|
|
| plastic covering in place on tray. |
| 2 vegetables or |
|
|
|
|
|
|
|
|
| vegetable and pasta) |
|
|
|
|
|
|
|
|
| Frozen dinner |
|
|
|
|
|
|
| If tray has foil cover, replace with |
| entree (individual) |
|
|
|
| 3 to 6 min. |
| plastic wrap. | |
| Pouch | 3 | Pouch |
|
|
| |||
| Tray | 5 | Tray |
| 8 to 1 I min. |
|
| ||
| Frozen dinner | 5 | Tray |
| 18 to 22 min. |
| If tray has foil cover, replace with | ||
| entree |
|
|
|
|
|
|
| plastic wrap. |
| (2 to 3 servings) |
|
|
|
|
|
|
|
|
| Frozen breakfast | 3 | Package wrap or tray |
| 3 to 5 min. |
|
| ||
| entrees |
|
|
|
|
|
|
|
|
| 3 | Package |
| 3 to 5 min. |
|
| |||
| dinner entrees |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
24