Samsung Electric Range User Manual for FE-R300 Models

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FE-R300SX

FE-R300SW

FE-R300SB

Electric Range

user manual

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Contents Electric Range Steam Quick cleaning Features of your new rangeImportant safety instructions ANTI-TIP Device Do not enter inside the oven Surface Cooking Units Oven SELF-CLEANING Ovens Important safety instructions Important safety instructions Important safety instructions Important safety instructions This may result in fire. Do not over-heat food Contents Overview Introducing your new rangeWhat’s included with your range About surface cooking Surface cookingAbout the radiant surface elements Hot surface indicator How to set the appliance for surface cookingLocation of the radiant surface elements and controls Cooking areasDual surface unit control knob left front, right front Using the proper cookwareProtecting the smoothtop surface Choosing the proper cookwareOven control panel Operating the ovenSetting the kitchen timer Setting the clockHow to set the clock How to change between a 12-hour and 24-hour displayUsing the oven racks Minimum and maximum settingsBefore using the racks Oven rack positionsHow to adjust the thermostat while cooking How to set the thermostatHow to set the oven for timed cooking BakingHow to set the oven for delay timed cooking Delay timed cookingBroiling How to set the oven for broilingBroil stop position Recommended broiling guideSlow Cook Using the Easy Cook FeatureChicken Nuggets ProofUsing the warm function Using the custom cook featureHow to record a recipe setting How to recall a settingFahrenheit or Celsius temperature selection Extra featuresThermostat adjustment Hour energy savingControl lockout Sound on/offFor use on the Jewish Sabbath & Holidays Setting the SabbathBefore a self-cleaning cycle Self-cleaningMaintaining your appliance How to delay the start of self-cleaning How to set the oven for self-cleaningHow to turn off the self-cleaning feature After a self-cleaning cycleHow to set the oven for steam-cleaning Steam-cleaningAfter a steam-cleaning cycle Cleaning painted parts and decorative trim Care and cleaning of the ovenCleaning stainless steel surfaces Cleaning the broil pan and insertNormal daily use cleaning Care and cleaning of the glass cooktopOven racks Oven doorCleaning sugary spills and melted plastic Cleaning the cooktop sealRemoving heavy, burned-on residue Removing metal marks and scratchesRemoving and replacing the storage drawer Removing and replacing the oven doorChanging the oven light Troubleshooting TroubleshootingDiscoloration on AreasCooktop Frequently cycles onSelf-clean Temperature is tooCleaning cycle Not open after a Self-cleaning cycleSteam from the vent Oven not clean afterBurning or oily odor Emitting fromLimited Warranty to Original Purchaser WarrantyQuestions or COMMENTS?