Thermador Gaggenau Error Codes Manual and Oven and Range Error Codes

Page 37

Thermador®

Error codes for Gaggenau Steam Oven model ED-220/221

Error Code

 

Cause

 

Example

 

Corrective Action

F10

 

Oven sensor open

 

Open circuit

 

Check sensor See note 1

 

 

 

 

 

 

 

 

 

 

 

 

 

 

F11

 

Oven sensor shorted

 

Pinched wire

 

Check sensor See note 1

 

 

 

 

 

 

 

 

 

 

 

F12

 

Probe open

 

Open circuit

 

Check probe See note 2

 

 

 

 

 

 

 

 

 

 

 

F13

 

Probe shorted

 

Pinched wire

 

Check probe See note 2

 

 

 

 

 

 

 

 

 

 

 

F14

 

Relay bd. Sensor open

 

Open circuit

 

Replace relay bd.

 

 

 

 

 

 

 

 

 

 

 

F15

 

Relay bd sensor shorted

 

Short circuit

 

Replace relay bd.

 

 

 

 

 

 

 

 

 

 

 

F20

 

Humidity switch not

 

Poor contact at switch or

 

Check contacts in diagnostic mode See note 3

 

 

 

 

 

 

working properly

 

ribbon cable

 

 

 

 

 

 

 

 

 

 

 

 

 

F21

 

Temperature switch not

 

Poor contact at switch or

 

Check contacts in diagnostic mode See note 3

 

 

working properly

 

ribbon cable

 

 

 

 

 

 

 

 

 

 

 

 

 

F23

 

Relay control not

 

 

 

No contact at flat wire or electronics defective

 

 

chooseable

 

 

 

 

 

 

 

 

 

21

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PDR48, PDR36, PDR30, PRG36, PRG30 specifications

The Thermador PRG30 and PRG36 represent the pinnacle of luxury cooking with their high-performance gas range features and advanced technology. Designed for serious home chefs, these models exemplify efficiency, style, and culinary excellence.

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Thermador has integrated their patented Star Burner design in both models. This unique feature provides a larger flame spread compared to traditional round burners. Consequently, it allows for better heat distribution, significantly enhancing cooktop efficiency. The cooktop is designed with six burners, giving chefs the flexibility to cook multiple dishes simultaneously without sacrificing performance.

The ovens in the PRG30 and PRG36 are equally impressive, featuring a spacious capacity of 4.4 cubic feet. The Convection Bake function circulates air for optimal baking results, ensuring even browning and consistent cooking. The models also include a number of innovative cooking modes, such as the Bake, Broil, and Roast settings, enhancing the overall cooking experience.

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