|
| • Designed to store lots of ice easily. | |
1 | Ice Maker Bucket (Optional) | Do not put your fingers, hands or any other objects in the ice | |
| WARNING chute or the ice maker bucket. This may result in personal injury | ||
|
| ||
|
| or material damage. | |
|
|
| |
2 | Door Bins | Can be used for small packages of frozen food. | |
|
|
| |
3 | Shelves | Can be used to store all types of frozen food. | |
|
|
| |
4 | Drawers | Best used to store meats or dry foods. Stored food should be | |
wrapped securely using foil or other suitable wrapping materials or | |||
|
| containers. | |
|
|
| |
5 | Dairy Bin | Can be used to store smaller dairy items like butter or margarine, | |
yogurt or | |||
|
| ||
|
|
| |
|
| Designed to be | |
6 | Shelves | of food and drinks. Circular marks on the glass surface are normal | |
|
| phenomenon and can usually be wiped clean with a damp cloth. | |
|
|
| |
7 | Wine Rack (Optional) | Helps wines maintain their taste by providing an optimized place for | |
storing your wine bottles. | |||
|
| ||
|
|
| |
8 | Door Bins | Designed to handle large, bulky items such as gallons of milk or other | |
large bottles and containers. | |||
|
| ||
|
|
| |
|
| Helps to preserve the taste and prolong the freshness of your food. |
9Coolselect Zone™ (RS267) Use it to store cheese, meat, poultry, fish or any other foods that are consumed on a regular basis.
10Fruit & Vegetable Drawer Used to preserve the freshness of your stored vegetables and fruits.
Bottles should be stored tightly together so that they do not tip and fall out when the refrigerator door is opened.
• If you plan to go away for a significant time, empty the refrigerator and turn it off. Wipe the excess
WARNING | moisture from the inside of the appliance and leave the doors open. This helps keep odor and mold from |
developing.
•If the refrigerator is not to be used for a long period of time, pull out the power plug.
-Deterioration in the power cord insulation may cause fire.
02 OPERATING
operating _27