60 to 205F 16 to 96C, 200 to 325F 94 to 160C

OPERATING INSTRUCTIONS

1.Push power switch to On (I) position.

Control will display 0°F or 0°C.

2.Set the holding temperature.

•Rotate the hold knob to the desired holding temperature. The set temperature will appear in the Digital Display 140.F and the temperature display button will illuminate.

•The holding indicator light will illuminate while in hold mode.

•Holding temperature range:

60° to 205°F (16 to 96°C)

3.Set the cooking temperature.

•Rotate the cook knob to the desired temperature. The set temperature will appear in the Digital Display 250.F and the temperature display button will illuminate.

•The cooking indicator light will illuminate while in cook mode.

•Cooking temperature range:

200° to 325°F (94 to 160°C)

•Note: Cooking mode not active unless timer is running.

4.Set timer.

•Press Up or Down arrows when cook knob is set to begin cooking.

•Press Up or Down arrows to adjust the time while cooking.

5.PREHEAT oven for 30 minutes before loading food. The heat indicator light will illuminate and will remain lit as long as the oven is calling for heat.

6.Load the oven with food and adjust cooking timer as needed.

Notes:

•When the oven temperature reaches the set temperature, the heat indicator light will turn off.

•Press and hold the Temperature Display Button for 3 seconds at any time to display the Actual oven temperature 190.F .

To toggle between fahrenheit (°F) and celsius (°C):

Press the Temperature Display Button at any time to display the alternate temperature.

The factory default is Fahrenheit. To change to Celsius:

1.Press and hold the Temperature Display Button and the Down Arrow Key for 5 seconds.

2. The control will show .C for 3 seconds to verify selection and then show the temperature in ºC.

3.Repeat to toggle to Fahrenheit.

Note: With a power failure, factory test, etc., the control will retain the ºC or ºF setting selected by the user when power is restored.

•Note: Hold timer button for 3 seconds when in cook mode to cancel timer (display shows ---- )..

Heat

Indicator Light

Digital

Display

	Holding	Cooking
		Indicator Light
	Indicator Light


		Up/Down
On/Off
On/Off				Hold Knob	Cook Knob
Power Switch		Arrow Keys		Hold Knob	Cook Knob
Power Switch		Arrow Keys
			Temperature
	Time Key		Temperature
	Time Key		Display Button
			Display Button

TH-IIseries • installation/operation/service manual - pg. 12

750-TH-II specifications

The Alto-Shaam 750-TH-II is a state-of-the-art piece of cooking equipment designed for commercial kitchens seeking high performance, efficiency, and versatility. Known for its innovative technologies, this combitherm oven combines the functions of steaming, baking, and roasting, allowing chefs to prepare a wide array of dishes with remarkable precision.

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In conclusion, the Alto-Shaam 750-TH-II is a versatile, high-performance combitherm oven that combines innovative technology with practical functionalities. Its user-friendly digital controls, efficient cooking methods, large capacity, and easy maintenance make it an essential tool for any commercial kitchen looking to elevate their culinary offerings while optimizing operational efficiency.