Alto-Shaam Electric Fryer S t r a i n t requirements mobile equipment, Risk of Electric Shock

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i n s t a l l a t i o n

r e s t r a i n t requirements - mobile equipment

The fryer must be supplied with a connector that complies with all state and local installation codes.

Any appliance that is not furnished with a power supply cord but that includes a set of casters must be tethered. Adequate means must be provided to limit the movement of this appliance without depending on or transmitting stress to the electrical conduit. The following requirements apply:

1.Casters must be a maximum height of 4-inches (102mm).

2.Such mobile appliances must be installed with the use of a flexible connector secured to the building structure.

A mounting connector for a restraining device is

located on the lower back flange of the appliance

chassis, approximately 7-inches (178mm) from the

floor. A flexible connector is not supplied by nor is it available from the factory.

wARNINg

RISK OF ELECTRIC SHOCK.

Appliance must be secured

to building structure.

Electric Fryer Operation & Care Manual • 8

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Contents Phone 262.251.3800 800.558.8744 USA/CANADA 262.251.7067 800.329.8744 U.S.A. onlyWire Diagrams P a C K I N g L I V E R yKeep this Manual in a Convenient Location for Reference SAFETy Procedures InstallationPrecautions ASF 75E Specifications Weight estASF 60E Specifications SHORTENING/OILMinimum Clearance Requirements Improper Installation ALTERATION, AdjustmentOperating and Maintenance Do not USE Forklift from Front or Rear of UnitMAy Result in Fire Improper InstallationFryer is positioned firmly on all four N t i l a t i o n Casters must be a maximum height of 4-inches 102mm S t r a i n t requirements mobile equipmentRisk of Electric Shock Chassis, approximately 7-inches 178mm fromE c t r i c a l requirements Hard wired modelsFor Cleaning Electrical Connections Must 230VE c t r i c a l installation R n i n gOIL/SHORTENING Requirements OperationL/s h o r t e n i ng requirements Affecting product quality. Always filter the oil on aASF-75E, 120V with filtration ASF-60EASF-75E Boil out procedure Fill the fryer to the maximum oil fill line with waterE r a t i o n For units without a pump or filtration system Pour aDisconnect Unit from POwER Source bEFORE CLEANINg or SERVICINgStart up & general operation Sanitize the fryer station beforeSevere DAMAgE or Electrical HAzARD Cleaning & maintenanceThoroughly Clean Daily Could ResultOil filtration instructions for units with installed option Filter Replacement Standard and Optional FiltersFilter Cleaning & Maintenance Reusable Mesh Filter OptionOil discard hose Option Cleaning & MaintenanceOil discard hose option HO-27686 is available On/Off key Deluxe control operationN e l identification Temp toggle clear keyE r a t i ng the control Resetting the Product Counts Check Product CountsL uxe control operation Pr o d u c t Key programmingProgram a Product Set Global Temperature Gramming Mode Sys t e m programmingGramming Mode KEyS SUggESTED FRyINg TimesPROgRAM Eggplant Service ExTENDED limiTED frypOT wArrANTyR v i c e N t r o l troubleshooting Problem Cause SolutionFryer will not Heat Fryer will not POWER-UPR v i c e O ubl e s h o o t i ngs e r v i c e Pump will not Return OILASF 60E withserviceautomatic lifts 380415 ASF-60E Model assembly5013777 Drain assembly ASF 60E with automaticASF- 60E serviceliftsLower panel with Drain Pipe Valve-drain assembly ASF 60E service5014288 Control Panel assembly 5007518 Lift assembly Drain Panel and SwitchesElements ASSY-ASF60E Element Guard5008682 Electric AssyASF 75E, servicewithfiltration & lifts See details for these assemblies on following pages5009179 Door Assembly ASF 75E, with filtrationASF- 75E service& lifts5009630 Lift Assembly Control Panel 50085955009628 Kettle 5009636 Panel, lower assy w/ filtration VALVE-BALL 1/2 NPT Panel Mount5008588 Fat drawer assembly 5009735 Mount-motor and electrical ASF 75E, serviceNofiltration or lifts ASF 75E, No filtrationASF- 75E orservicelifts Mount-motor & electrical 5009217 Panel, lower assy ASF 60E service ASF 60E service ASF 60E service ASF 60E service ASF 75E service ASF 75E service ASF 75E service ASF 75E service Transportation Damage and Claims Voltage Purchased From

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Electric Fryer, ASF-60E, ASF-75E specifications

The Alto-Shaam ASF-75E and ASF-60E electric fryers represent a significant advancement in commercial kitchen equipment, designed to meet the high demands of professional food preparation. Both models are engineered with an emphasis on efficiency, precision, and safety, ensuring that operators can achieve consistent, high-quality results.

The Alto-Shaam ASF-75E boasts a capacity of 75 pounds, making it ideal for high-volume frying applications. Its companion model, the ASF-60E, is slightly smaller, with a capacity of 60 pounds. This makes both fryers versatile options for restaurants, catering services, and other food service operations that require reliable frying capabilities without compromising on quality.

One of the standout features of both models is their advanced heating technology, which utilizes durable, heat-conducting elements that deliver consistent temperatures. This ensures that food is fried evenly and reduces the risk of undercooked or overcooked items. The fryers also come equipped with a precise digital temperature control, allowing operators to set specific frying temperatures and times, further enhancing cooking consistency.

Another key element is the innovative oil filtration system integrated into both fryers. This technology helps extend the life of the cooking oil, reducing costs and increasing operational efficiency. By filtering oil during cooking, the fryers maintain optimal frying conditions and improve the flavor profile of fried foods, making them more appealing to customers.

Safety is paramount in commercial kitchens, and Alto-Shaam prioritizes this with features such as a cool-to-the-touch exterior, ensuring operators can work safely without the risk of burns. Additionally, the fryers have built-in safety shut-off systems, which automatically turn off the heating elements if oil temperatures exceed safe levels.

Designed for ease of use, both models have simple control panels that are intuitive for operators of all skill levels. Their compact, space-saving designs make them easy to integrate into any kitchen layout without requiring excessive floor space.

In summary, the Alto-Shaam ASF-75E and ASF-60E electric fryers are engineered with state-of-the-art technologies that cater to the specific needs of commercial kitchens. With their efficient heating systems, advanced oil filtration, and strong safety features, these fryers not only enhance productivity but also contribute to delivering exceptional fried foods that keep patrons coming back for more.