LG Electronics HN7413AG Selecting the Proper PAN Size, Cookware Selection and Placement, Correct

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I N T RO D U C T I O N TO I N D U C T I O N C O O K I N G

SELECTING COOKWARE

SELECTING THE PROPER PAN SIZE

•There are 4 Cooking Zones on the induction cooktop. Each element requires a minimum pan size to be used effectively. The inner ring of each cooking zone is a guide to correctly match the minimum pan size. The bottom of the pan must fully cover the inner ring for proper cooking

to occur.

•The thicker outer ring at each Cooking Zone is helpful to determine the pan MAXIMUM size. After centering the cookware on the Cooking Zone, make sure

the cookware does not extend more than 1/2″ beyond the thicker line on the Cooking Zone. The pan must make FULL contact on the glass surface without the bottom of the pan touching the metal cooktop trim.

Minimum pan size =

Minimum pan size =

71⁄4″ (180 mm)

5″ (125 mm)

Minimum pan size = 53⁄4″ (145 mm)

Only use the supplied pan on the bridge element.

If a pan made of the correct material is centered properly on any of the active Cooking Zones but is TOO SMALL, the affected Cooking Zone LED will blink and the pan will not heat.

ENGLISH

COOKWARE SELECTION AND PLACEMENT

It is important that the proper cookware be used and placed correctly on the cooktop. ANY one of the incorrect conditions shown below may be detected by the sensors located below the ceramic cooktop surface. If this happens, one or more of the Cooking Zones will not heat, and an F will appear in the affected Cooking Zone display. Correct the problem before attempting to use the cooktop.

CORRECT

INCORRECT

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Cookware not

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Pan size meets or

 

Curved or warped

 

 

 

 

 

 

 

Flat pan bottom &

 

 

Cookware centered

 

 

 

correctly on Cooking

 

straight sides.

 

exceeds the

centered on Cooking

pan bottoms or

Zone surface.

 

 

 

 

 

 

 

 

 

 

 

recommended

Zone surface.

sides.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

minimum size for

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

the Cooking Zone.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Pan does not meet the minimum size required for the Cooking Zone used.

Pan rests completely

Pan is properly

on the cooktop

balanced.

surface.

 

Pan bottom rests on

 

 

 

 

 

 

 

 

 

 

Heavy handle

cooktop trim or does

tilts pan.

not rest completely

 

 

 

 

 

on the cooktop

 

 

 

 

 

surface.

 

 

 

 

 

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Contents CERAMIC-GLASS Induction Cooktop DE Vidrio CerámicoThank YOU T RO D U C T I O NImportant Notice Radio Interference Read ALL Instructions Before USENever use your appliance for warming or heating a room Safety PrecautionsP O RTA N T S a F E T Y I N F O R M AT I O N Child Safety Safety PrecautionsElectrical Safety Safety During USE Cook Meat and Poultry Thoroughly Safety During USESafety When Cleaning Disposal of OLD Appliances HOW to Avoid Damage to the AppliancePots and Pans Induction CookingSelecting Cookware HOW Induction Cooking WorksFor Best Results Selecting CookwareAvoiding Scratches USE FLAT-BOTTOMED CookwareCorrect Cookware Selection and PlacementSelecting the Proper PAN Size PA RT S a N D F E AT U R E S Parts and Features of Your CooktopCooking Zone Controls Each Cooking Touch Control FeaturesE R AT I N G I N S T RU C T I O N S Before Using the CooktopSetting the Controls To turn off the cooking zone Setting the Power LevelTo adjust the power level Power Level Guide Setting the ControlsPower Boost Activating Power BoostUsing the Timer Using the Bridge Cooking ZonesOther Functions Using Child LockRemoving Heavy Soil Cleaning the CooktopGeneral Cleaning Problem SoilsUnpacking the Cooktop Technical SpecificationsS TA L L AT I O N I N S T RU C T I O N S Before YOU BeginImportant Installation Information Preparing the Installation LocationSurface Dimensions and ClearancesElectrical Requirements Important Safety InstructionsElectrical Connections Providing Electrical ConnectionElectrocution or other serious personal injury Electrical ConnectionsElectrical ground is required on this appliance Cooktop Installation Model and Serial Number Location Cooktop InstallationPreferred installation Alternative installation Final CheckProblem Possible Causes Solutions Before Calling for ServiceDisplay RO U B L E S H O OT I N GTo Contact LG Electronics by Mail For any labor or in-home service OT E S
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