hussman ESSS-0303 manual Uncrating the Stand, Exterior Loading, Setting and Joining, Joining Esss

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IGSS-ESS/ESSS-0303

 

Installation

LOCATION

step one.

The refrigerated merchandisers have been designed for use only in air conditioned stores where temperature and humidity are maintained at or below 75°F and 55% rela- tive humidity.DO NOT allow air conditioning,electric fans, ovens, open doors or windows (etc.) to create air cur- rents around the merchandiser, as this will impair its cor- rect operation.

Product temperature should always be maintained at a constant and proper temperature. This means that from the time the product is received, through storage, prepa- ration and display, the temperature of the product must be controlled to maximize life of the product.

UNCRATING THE STAND

Place the fixture as close to its permanent position as possible. Remove the top of the crate. Detach the walls from each other and remove from the skid. Unbolt the case from the skid. The fixture can now be lifted off the crate skid. Lift only at base of stand!

EXTERIOR LOADING

These models have not been structurally designed to sup- port excessive external loading. Do not walk on their tops; This could cause serious personal injury and dam- age to the fixture.

SETTING AND JOINING

The sectional construction of these models enable them to be joined in line to give the effect of one continuous display.A joint trim kit is supplied with each joint.

LEVELING AND PLACEMENT

IMPORTANT! It is imperative that cases be lev- eled from front to back and side to side prior to joining.

NOTE: A. To avoid removing concrete flooring, begin lineup leveling from the highest point of the store floor.

B. When wedges are involved in a lineup, set them first.

All cases were leveled and joined prior to shipment to insure the closest possible fit when cases are joined in the field. When joining, use a carpenters level and shim legs accordingly. Case must be raised correctly, under legs where support is best, to prevent damage to case.

1.Check level of floor where cases are to be set. Determine the highest point of the floor; cases will be set off this point.

2.Set first case, and adjust legs over the highest part of the floor so that case is level. Prevent damage – case must be raised under leg or by use of 2x6 or 2x4 leg brace. Remove side and back leg braces after case is set.

3.Set second case as close as possible to the first case, and level case to the first using the instructions in

JOINING - ESSS

1.Apply masking tape 1/8" in from end of case on inside and outside rear mullion on both cases to be joined.

2.Apply liberal bead of case joint sealant (butyl) to dotted area shown in (Fig.2, #1) of first case. Apply heavy amount to cover entire shaded area.

DO NOT USE PERMAGUM!

It is the contractor’s responsibility to install case(s) according to local construction and health codes.

3.Slide second case up to first case snugly.Then level second case to the first case so glass front, bumper and top are flush.

4.To compress silicone at joint, use two Jurgenson wood clamps. Make sure case is level from front to back and side to side on inside bulkheads at joint.

5.Attach sections together via a 2 bolts located in the base of the case. Secure the overhead structure by bolting the bracket, located inside behind lights.

6.Apply bead of silicone to top of bulkheads.

7.Slip on stainless steel bulkhead cap. Also apply silicone to seam between overhead light tubes.

8.Recheck all camlocks.

JOINING - ESS

1.Using a 7mm AllenWrench, lock in and close the three camlock.

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Contents Esss / ESS This Booklet Contains Information on Shipping DamageApparent Loss or Damage Concealed Loss or DamageCut & Plan Views EsssSetting and Joining Leveling and PlacementUncrating the Stand Exterior LoadingCorner Wedges ESS RefrigeratedDRY Common END Between Unlike Cases and HOT CasesPlumbing Installing Condensate DrainWaste Outlet and P-TRAP Control Settings Access to TX Valves & Drain LinesExpansion Valve Adjustment Refrigerant TypeWiring Color Code Field Wiring & Serial Plate AmperageElectrical Electrical Circuit IdentificationJoint Trim Esss OnlyUser Information StockingCase Cleaning Cleaning Glass & MirrorsCleaning Precautions When Cleaning Plexiglass & Acrylic Care CleaningParts List Antistatic CoatingsPlexiglass Repair InstructionsReplacement Tips & TroubleshootingFor Prompt Service Replacing Fluorescent LampsSpecifications ModelElectrical Schematics 2CaselayoutwithT8Lights0100-04-125 PigtailcaseSingle 0101-04-125 Solenoid Gfci ASC 12CasewithT8Lights Appendix A. Temperature Guidlines Type of Refrigerator Typical Entering Air TemperatureAppendices Appendix B. Application RecommendationsAre the refrigerant controls incorrectly adjusted? Appendix D. Recommendations to userIGSS-ESS/ESSS-0303 Limited Warranty Model Serial Number

IGSS-ESS, ESSS-0303 specifications

The Hussman ESSS-0303 and IGSS-ESS are revolutionary products in the world of commercial refrigeration, known for their ability to deliver energy-efficient performance while ensuring optimal food preservation. These systems feature cutting-edge technology that caters to the needs of supermarkets, convenience stores, and other retail environments where refrigeration is crucial.

One of the primary features of the Hussman ESSS-0303 is its advanced energy management capabilities. The system is equipped with intelligent controls that analyze energy consumption patterns, optimizing performance in real time. This not only helps to reduce operational costs but also contributes to sustainability efforts by minimizing energy waste.

Another significant aspect of the ESSS-0303 is its ability to maintain precise temperature control. This is achieved through a combination of high-quality insulation and advanced refrigeration technology, which ensures that products remain fresh for longer periods. The unit offers temperature ranges specifically designed for various applications, whether it be for dairy products, frozen foods, or fresh produce.

The Hussman IGSS-ESS, on the other hand, is designed to integrate seamlessly with existing refrigeration setups, allowing for a smooth transition to newer technologies. Its modular design allows businesses to easily expand their refrigeration capabilities without the need for extensive renovations. In addition, the IGSS-ESS features remote monitoring capabilities, which enables store managers to track performance and diagnose potential issues from a distance, ensuring minimal downtime.

These systems are also built with user-friendliness in mind. The intuitive control interface allows for easy programming and adjustments, empowering staff to efficiently manage the refrigeration environment. Furthermore, Hussman has made durability a priority; both the ESSS-0303 and IGSS-ESS are constructed from robust materials, ensuring longevity even in high-demand retail settings.

In summary, the Hussman ESSS-0303 and IGSS-ESS offer enhanced energy efficiency, precise temperature control, integration capabilities, remote monitoring, and user-friendly interfaces. These characteristics make them ideal choices for retailers seeking to optimize their refrigeration solutions while maintaining product quality and reducing energy costs. As businesses continue to prioritize sustainability and efficiency, the Hussman range stands out as a reliable partner in commercial refrigeration technology.
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