Smeg FS61MFXLP, FS60WHNG, FS60XNG Cleaning of oven, Door glass, Spark plugs and thermocouples

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Instructions for the user

12.2.3 The spark plugs and thermocouples

To function properly the spark plugs and thermocouples must always be clean (on the models which are equipped with them). Check them regularly and clean with a damp cloth if necessary. Any dry residues can be removed with a toothpick or a needle.

12.2.4 The burners

The burners can be left to soak in hot water and detergent.

12.3 Cleaning of oven

For best oven upkeep clean regularly after having allowed to cool. Take out all removable parts.

Clean the oven grill with hot water and non-abrasive detergent. Rinse and dry.

12.4 Door glass

The door glass should always be kept clean. Use absorbent kitchen paper to clean. In case of tough spots, clean with a damp sponge using regular detergent.

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Contents Contents Instructions for Safe and Proper USE IntroductionIntroduction Electrical connection Installation of the ApplianceThis rating plate must never be removed Gas connection Room ventilation Clearance above and around domestic cookers 750 mm RequirementsAdaptation to Different Types of GAS Replacement of nozzles on the hobBurner LPG Propane 2.75 KPa Burner and nozzle characteristics tableBurner Replacement of the oven and grill burner nozzle Adjustment of the oven burneronly for gas oven modelsRegulation of the primary air on the oven and grill burner Arrangement of the burners on the hob Adjustment of the hob burner minimum level for natural gasAdjustment of the hob burner minimum level for LPG propane Final OperationsWall fixing Mounting the rear top skirtboard where applicableFront control panel Description of SymbolsHOB Burner Command Knob Description of ControlsGAS Oven Thermostat Knob Electric Oven Control Knob Certain Models onlyList of Functions Clock adjustmentElectronic Programmer only on Equipped Models Semiautomatic cookingEnd of cooking Automatic cookingMinute Counter Adjusting alarm volumeSwitching off the alarm Cancellation of set dataDigital Timer only on Equipped Models Lighting of the hob burners USE of the HOBMin. and max Practical advice for using the hob burnersDiameter of containers BurnersCooling system USE of the OvenElectronic spark lighting Using the grill in cookers with electric ovenUse of the gas oven Use of the electric grillGAS Oven and the Grill / Rotisserie Simultaneously Use of the gas grillUsing the leteral rotisserie How to use the grillStorage compartment Accessories on Request Available AccessoriesHot-air cooking Function Switch Thermostat Selector Switch from 50 to 260CCooking Hints for Electric Oven Traditional cookingMake sure that the oven door is closed during cooking Function Switch Thermostat Switch from 50 to 200CGrill cooking Hot-air grillingDelicate cooking Function Switch Thermostat Switch in PositionDefrosting Cleaning stainless steel and enamelled versions Cleaning and MaintenanceCleaning of the hob components Door glass Cleaning of ovenSpark plugs and thermocouples Dismantling of the doors Extraordinary MaintenanceReplacement of light bulbs Lubrication of gas tapsOven door gaskets Preventive maintenanceProblem Cause What to do Problems and CausesPage 914772174/ H