Smeg SCP108SG manual Cleaning And Maintenance, Instructions for the User, Cleaning stainless steel

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10. CLEANING AND MAINTENANCE

Instructions for the User

10. CLEANING AND MAINTENANCE

Before carrying out any operations, disconnect the appliance from the electricity supply.

Never use a jet of steam for cleaning the inside of the oven.

10.1 Cleaning stainless steel

To keep stainless steel in good condition, it must be cleaned regularly, after each use of the oven, after allowing it to cool.

10.2 Routine daily cleaning

When cleaning and caring for stainless steel surfaces, always use only specific products which do not contain abrasives or chlorine-based acids. Instructions for use: pour the product onto a damp cloth and wipe over the surface, then rinse thoroughly and dry with a soft cloth or chamois leather.

10.3 Food stains or spills

Never use metal scouring pads or sharp scrapers; they will damage surfaces.

Use ordinary non-abrasive products with the aid of wooden or plastic utensils if necessary. Rinse thoroughly and dry with a soft cloth or chamois leather.

Do not allow spills of foods with high sugar content (e.g. jam) to dry inside the oven. If they dry for too long, they might damage the enamel coating of the inside of the oven.

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Contents Table of Contents 1. PRECAUTIONS FOR USE Precautions for Use2. DISPOSAL INSTRUCTIONS - OUR ENVIRONMENT POLICY Disposal instructions3. SAFETY PRECAUTIONS Safety precautionsInstructions for the User 5. BEFORE INSTALLATION4. GET TO KNOW YOUR OVEN DISPLAY 6. DESCRIPTION OF FRONT PANEL CONTROLSTHERMOSTAT-TIMER KNOB for convenience it will be referred to as PT1From now on, for convenience it will be referred to as PT2 FUNCTION-SWITCH ON KNOBAll cooking operations must be carried out with the door closed 7. USING THE OVEN7.1 Precautions and General Advice 7.2 Operating modes7.4.1 Cooking with preset temperature 7.5 Programmed cooking procedures7.3 First use 7.4 Selecting the function7.5.2 Semiautomatic cooking To switch the oven off completely, turn PT2 to the 0 symbolTurn PT2 to the 0 symbol to switch the oven off completely Modifying the data set7.5.3 Automatic cooking Turn PT2 to 0 to switch off the oven7.6 Secondary menu Turn 7.6.1 Modifying the secondary menu settingsMENU MODIFICATION PROCEDURE SYMBOLS7.8 Inside light 7.7 Cooling fan systemOptional accessories 8. ACCESSORIES AVAILABLEPASTA 9. RECOMMENDED COOKING TABLESCONVENTIONAL COOKING The oven must be preheated before all cooking operationsPROVING - DEFROSTING HOT AIR COOKINGROTISSERIE COOKING GRILLINGRUNNER POSITION FROM Never use a jet of steam for cleaning the inside of the oven 10. CLEANING AND MAINTENANCE10.1 Cleaning stainless steel 10.2 Routine daily cleaning10.5 Cleaning the door glazing 10.4 Cleaning the ovenRemove all removable parts 135 MIN 10.6 Pyrolysis automatic oven cleaning10.6.1 Before starting the automatic cleaning cycle 90 MIN10.6.2 How the automatic cleaning cycle works 10.6.3 Setting the cleaning cycle 11.1 Changing the light bulb 11. EXTRAORDINARY MAINTENANCEUse only light bulbs approved for ovens T 500C 11.2.1 With type 1 mobile levers 11.2 Removing the door11.3 Removing the gasket 11.4 Removing the inside glass with the door cold 12.1 Electrical connection Instructions for the Installer12. INSTALLING THE APPLIANCE type H05V2V2-F 3 x 1.5 mm2 three-wire cable12.2 Positioning the oven