Smeg S108X-5 manual Use Of The Oven, Warnings and general advice, Cooling system, Oven light

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4. USE OF THE OVEN

Instructions for the user

4. USE OF THE OVEN

The user has only to press the central key for 1 - 2 seconds to enable use of the oven on first use or after a power blackout.

4.1 Warnings and general advice

Before using the oven for the first time, pre-heat it to maximum temperature (250°C) long enough to burn any manufacturing oily residues which could give the food a bad taste.

During cooking, do not cover the bottom of the oven with aluminium or tin foil and do not place pans or oven trays on it as this may damage the enamel coating. If you wish to use greaseproof paper, place it so that it will not interfere with the hot air circulation inside the oven.

To prevent any steam in the oven creating problems, open the door in two stages: half open (5 cm approx.) for 4-5 seconds and then fully open. To access food, always leave the door open as short a time as possible to prevent the temperature in the oven from falling and ruining the food.

4.2 Cooling system

The oven features cooling fan which switch on together with the oven.

Fan operation causes a normal flow of air which exits at the bottom part of the oven front which may continue for a brief period of time even after the oven has been turned off.

4.3 Oven light

It comes on when the function switch knob is turned to any position.

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Contents 5. AVAILABLE ACCESSORIES 6. COOKING HINTS 7. CLEANING AND MAINTENANCE Contents1. INSTRUCTIONS FOR SAFE AND PROPER USE 2. INSTALLATION 8. ADDITIONAL MAINTENANCETHE MANUFACTURER DECLINES ALL RESPONSIBILITY FOR IMPROPER USE Introduction1. INSTRUCTIONS FOR SAFE AND PROPER USE NEVER UNPLUG BY PULLING ON THE CABLETHE PLATE MUST NOT BE REMOVED 2.1 Electrical connection Instructions for the installer2. INSTALLATION This label must never be removedH05RR-F / H05RN-F type four-core cable 4 x 2.5 mm2 H05RR-F / H05RN-F type three-core cable 3 x 4 mm2For operation on 380-415V2N∼ use an For operation on 380-415V3N∼ use an2.2 Installing the oven Avoid exerting too much pressure on the oven door when open 2.3 Connecting the hob to the ovenNever use the oven door to lever the oven into place when fitting 3.1 Front control panel Instructions for the user3. DESCRIPTION OF CONTROLS FUNCTION CONTROL KNOBHOB CONTROL KNOB WITH DUAL ZONES PILOT LIGHT GREENHOB CONTROL KNOB LIST OF FUNCTIONS 3.2.1 Setting the time3.2 Electronic Analogue Clock 3.2.2 Minute-minder 3.2.3 Programming Caution cooking times of more than 6 hours cannot be set3.2.4 DEMO Function 4.2 Cooling system 4.1 Warnings and general advice4. USE OF THE OVEN 4.3 Oven lightAccessories available on request 5. AVAILABLE ACCESSORIESSome models do not feature all accessories THERMOSTAT SWITCH FUNCTION SWITCH THERMOSTAT SWITCHFUNCTION SWITCH 6. COOKING HINTSGrill function must be used only with the door closed 6.3 Grill cooking6.4 Fan grilling multifunction models 6.6 Defrosting multifunction models FUNCTION SWITCH THERMOSTAT SWITCH IN POSITION6.5 Delicate cooking in some models only 6.7 Recommended cooking table TRADITIONAL COOKINGGRILLING FIRST COURSESFAN COOKING 7.2 Cleaning of the oven without self-cleaning panels 7. CLEANING AND MAINTENANCE7.1 Cleaning stainless steel 7.1.1 Ordinary Daily Cleaning7.3.2 Looking after the self-cleaning liners 7.3 Self-cleaning liners only on some models7.3.1 Using the self-cleaning liners 7.3.3 Assembling the self-cleaning linersBefore any intervention, disconnect the power supply 8. ADDITIONAL MAINTENANCE8.1 Replacement of light bulb Only use oven bulbs T 300C8.2 Removing the door 8.3 Oven door seal