Whirlpool RS675PXG, RS696PXG warranty Positioning racks and pans, Rack placement for specific foods

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USING YOUR RANGE

Positioning racks and pans

Place the oven racks where you need them before turning on the oven.

•To move a rack, pull it out to the stop position, raise the front edge and lift it out.

•Be sure the rack(s) is level.

•Use pot holders or oven mitts to protect your hands if rack(s) must be moved while the oven is hot.

•For best performance, cook on one rack. Place the rack so the top of the food will be centered in the oven.

•When cooking with two racks, arrange the racks on the 2nd

and 4th rack

guides. Two

sheets of

cookies may be

baked if sheets

are switched at

approximately three quarters of the total bake

time. Increase baking time, if necessary.

•For best results allow 2 inches of space around each pan and between pans and oven walls. Hot air must circulate around the pans in the oven for even heat to reach all parts of the oven. This results in better baking.

Where to place pans:

WHEN YOU HAVE	PLACE
1 pan	In center of the
	oven rack.

2 pans	Side by side or
	slightly staggered.

3 or 4 pans	In opposite corners
	on each oven rack.
	Stagger pans so no
	pan is directly over
	another.

Rack placement for specific foods:

FOOD	RACK POSITION
Frozen pies, large	1st or 2nd rack
roasts, turkeys,	guide from bottom
angel food cakes
Bundt cakes, most	2nd rack guide
quick breads,	from bottom
yeast breads,
casseroles, meats
Cookies, biscuits,	2nd or 3rd rack
muffins, cakes,	guide from bottom
nonfrozen pies

NOTE: For information on where to place your rack when broiling, see “Broiling guide- lines” later in this section.

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Contents Range Safety 3191537Thank you for buying a Whirlpool appliance Our Consumer Assistance Center Number is toll freeRange Safety On nextRange Safety For self-cleaning ranges Parts and Features Cooktop control panelModels RS610PXG and RS675PXG Parts and Features Model RS696PXGUsing Your Range Using the surface cooking areasPower on indicator light Hot surface indicator light Using the ceramic glass cooktop Model RS696PXG Setting Recommended USE To start food cooking To bring liquid to a boilHome canning information Optional canning kitStart with hot water, cover with a lid On coil element models, keep yourCharacteristics of cookware materials Cookware tipsRack placement for specific foods Positioning racks and pansUsing aluminum foil Bakeware choicesElectronic oven control Display/clockShow cooking time count Ing downCanceling a function Command padsUsing the control lock Starting a functionSetting the clock Press ClockSet time Start clockUsing the electronic Minute Timer Start Minute TimerAudible signals Turn off Minute TimerTo cancel the Minute Timer Press Timer OFF Disabling the timer reminder tonesChoose baking/roasting setting Set temperature optionalWhen roasting or cooking casseroles, put food in oven Baking/roastingWhen baking, put food in oven after oven is preheated Temperature Preheat TimeRoasting meats and poultry Press START/ENTERAdjusting the oven temperature control Set new offset temperatureSaving energy Press and hold Bake for SecondsEnter the adjustment How to determine the amount of adjustment neededTo display temperatures in C instead of F Adjust by thisBroiling Position rackPress Custom Broil Start ovenWhen broiling is done, turn off oven To custom broil at a lower temperatureBroiling guidelines Rack Minutes Side Meat PositionUsing the electronic Mealtimer control Method 1 Using Cook Time Prepare ovenPress Cook Time Set cook timeWhen baking/roasting is done Method 2 Using Stop Time Prepare ovenDisabling the cook time reminder tones When you press START/ENTER Press Stop TimeSet stop time Choose Bake setting Turn off ovenSet start time Complete entryWhen start time is reached Method 2 Using Delay Start Time and Stop Time Prepare ovenPress Delay Start Time Press Stop TimeMethod 3 Using Cook Time Stop Time Prepare oven Stop Time Example at right shows a desired Oven vent Using the Self-Cleaning Before you startBefore setting the controls Setting the controlsTo start cleaning immediately Press Auto Clean Set cleaning time optionalAfter Self-Cleaning cycle starts After Self-Cleaning cycle endsTo delay start using delay Start time Press Auto CleanDoor is locked as soon as you press START/ENTERTo stop the Self-Cleaning cycle at any time Stop time will be the start time Plus the cleaning timeTemperature How the cycle worksCleaning chart Part Cleaning Method Special InstructionsCaring for Your Range Part Chrome reflector bowlsOven door glass Oven cavityOven racks Broiler pan and gridCleaning the ceramic glass cooktop Part What to USE HOW to CleanCoil elements and reflector bowls Models RS610PXG and RS675PXG RemovingModels RS610PXG and RS675PXG Removing the oven door To removeTo replace Reconnect power Oven lightsTo replace an oven light Troubleshooting Other possible problems and their causesProblem Cause If nothing operates, check the followingTroubleshooting ProblemcauseIf you need replacement parts For furtherassistanceIndex TopicLength of Warranty Whirlpool will PAY for Full ONE-YEAR WarrantyFull FIVE-YEAR Whirlpool will not PAY for