Whirlpool RS696PXG, RS675PXG Baking/roasting, Position racks, Choose baking/roasting setting

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USING YOUR RANGE

Baking/roasting

ELECTRONIC OVEN CONTROL

1. Position racks.

For more information, see “Positioning racks and pans” in “Using the Oven” earlier in this section.

NOTE: Do not place food directly on the oven door or the oven bottom.

BAKE

BAKE

C

				F		TIMER	TIMER	CLOCK	LIGHT
	HEAT			ON		SET	OFF
	DELAY	BAKE		ON
	TIMED	BROIL		LOCKED?
TEMP	COOK		DELAY		STOP	HR	MIN	START	OFF
TEMP	TIME		START		TIME	HR	MIN	ENTER	CANCEL
	TIME		TIME		TIME			ENTER	CANCEL
								5 SEC

2.Choose baking/roasting setting.

PRESS	YOU SEE
BAKE	F
	BAKE
	START?
	(or 177°C)

3. Set temperature (optional).

Do this step if you want to set a temper- ature other than 350°F. Press s to raise the temperature or t to lower the tem- perature in 5°F amounts. Use this pad until the desired temperature shows on the small display. (If the Temp pad is held down, the temperature will change faster.)

PRESS	YOU SEE
TEMP	F
	BAKE

START?

(example shows Bake at 375°F)

4. When roasting or cooking casseroles, put food in oven.

You do not have to preheat the oven when roasting or cooking casseroles, unless your recipe recommends it.

NOTE: To set your oven to cook in Celsius instead of Fahrenheit, press and hold CUSTOM BROIL for 5 seconds. See “To display temperatures in °C instead of °F” in the “Adjusting the oven temperature control” section.

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Contents 3191537 Range SafetyOur Consumer Assistance Center Number is toll free Thank you for buying a Whirlpool applianceOn next Range SafetyRange Safety For self-cleaning ranges Cooktop control panel Parts and FeaturesModels RS610PXG and RS675PXG Model RS696PXG Parts and FeaturesHot surface indicator light Using Your RangeUsing the surface cooking areas Power on indicator lightTo bring liquid to a boil Using the ceramic glass cooktop Model RS696PXGSetting Recommended USE To start food cookingOn coil element models, keep your Home canning informationOptional canning kit Start with hot water, cover with a lidCookware tips Characteristics of cookware materialsPositioning racks and pans Rack placement for specific foodsBakeware choices Using aluminum foilIng down Electronic oven controlDisplay/clock Show cooking time countStarting a function Canceling a functionCommand pads Using the control lock Start clock Setting the clock Press Clock Set timeStart Minute Timer Using the electronic Minute TimerDisabling the timer reminder tones Audible signalsTurn off Minute Timer To cancel the Minute Timer Press Timer OFFBaking/roasting Choose baking/roasting settingSet temperature optional When roasting or cooking casseroles, put food in ovenPress START/ENTER When baking, put food in oven after oven is preheatedTemperature Preheat Time Roasting meats and poultryPress and hold Bake for Seconds Adjusting the oven temperature controlSet new offset temperature Saving energyAdjust by this Enter the adjustmentHow to determine the amount of adjustment needed To display temperatures in C instead of FStart oven BroilingPosition rack Press Custom BroilTo custom broil at a lower temperature When broiling is done, turn off ovenRack Minutes Side Meat Position Broiling guidelinesMethod 1 Using Cook Time Prepare oven Using the electronic Mealtimer controlSet cook time Press Cook TimeMethod 2 Using Stop Time Prepare oven When baking/roasting is doneDisabling the cook time reminder tones Press Stop Time When you press START/ENTERSet stop time Turn off oven Choose Bake settingComplete entry Set start timeMethod 2 Using Delay Start Time and Stop Time Prepare oven When start time is reachedPress Stop Time Press Delay Start TimeMethod 3 Using Cook Time Stop Time Prepare oven Stop Time Example at right shows a desired Oven vent Before you start Using the Self-CleaningSet cleaning time optional Before setting the controlsSetting the controls To start cleaning immediately Press Auto CleanStart time Press Auto Clean After Self-Cleaning cycle startsAfter Self-Cleaning cycle ends To delay start using delaySTART/ENTER Door is locked as soon as you pressStop time will be the start time Plus the cleaning time To stop the Self-Cleaning cycle at any timeHow the cycle works TemperaturePart Cleaning Method Special Instructions Cleaning chartCaring for Your Range Oven cavity PartChrome reflector bowls Oven door glassBroiler pan and grid Oven racksPart What to USE HOW to Clean Cleaning the ceramic glass cooktopModels RS610PXG and RS675PXG Removing Coil elements and reflector bowlsModels RS610PXG and RS675PXG To remove Removing the oven doorTo replace Oven lights Reconnect powerTo replace an oven light If nothing operates, check the following TroubleshootingOther possible problems and their causes Problem CauseProblemcause TroubleshootingFor furtherassistance If you need replacement partsTopic IndexWhirlpool will not PAY for Length of Warranty Whirlpool will PAY for Full ONE-YEARWarranty Full FIVE-YEAR