Whirlpool RS696PXG, RS675PXG warranty Troubleshooting, Problemcause

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TROUBLESHOOTING

PROBLEMCAUSE

The oven temperature • Adjust the oven temperature control. (See “Adjusting the

seems too low or too oven temperature control” section.) high

Slow baking or roasting • Increase baking or roasting time.

•Increase temperature 25°F (14°C).

•Preheat oven to selected temperature before placing food in oven.

•Choose bakeware that will allow 2 inches (5 cm) of air space around all sides.

•Open oven door to check food when timer signals shortest time suggested in recipe.

•Oven peeking can make cooking times longer.

	Baked items too brown	• Preheat oven to selected temperature before placing food in
	on bottom	when preheating is recommended.
		• Choose bakeware that will allow 2 inches (5 cm) of air space
		around all sides.
		• Position rack higher in oven.
		• Decrease oven temperature 15° to 25°F (8° to 14°C).

	Unevenly baked items	• Check that the range is level.
		• Bake in center of oven with 2 inches (5 cm) of space around
		each pan.
		• Check to make sure batter is level in pan.

	Crust edge browns	• Shield edge with foil.
	before pie is done

	The display is showing	• There has been a power failure. Reset the clock. (See
	“PF”	“Setting the clock” on page 16.)

“F” followed by a number shows on the display

•Press OFF/CANCEL. If the code reappears, note the code and call for service. (See the “Requesting Assistance or Service” section on page 54.)

If none of these items was causing your problem, see the “Requesting Assistance or Service” section on page 54.

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Contents 3191537 Range SafetyOur Consumer Assistance Center Number is toll free Thank you for buying a Whirlpool applianceOn next Range SafetyRange Safety For self-cleaning ranges Models RS610PXG and RS675PXG Parts and FeaturesCooktop control panel Model RS696PXG Parts and FeaturesUsing the surface cooking areas Using Your RangePower on indicator light Hot surface indicator lightSetting Recommended USE Using the ceramic glass cooktop Model RS696PXGTo start food cooking To bring liquid to a boilOptional canning kit Home canning informationStart with hot water, cover with a lid On coil element models, keep yourCookware tips Characteristics of cookware materialsPositioning racks and pans Rack placement for specific foodsBakeware choices Using aluminum foilDisplay/clock Electronic oven controlShow cooking time count Ing downCommand pads Canceling a functionUsing the control lock Starting a functionPress Clock Setting the clockSet time Start clockStart Minute Timer Using the electronic Minute TimerTurn off Minute Timer Audible signalsTo cancel the Minute Timer Press Timer OFF Disabling the timer reminder tonesSet temperature optional Choose baking/roasting settingWhen roasting or cooking casseroles, put food in oven Baking/roastingTemperature Preheat Time When baking, put food in oven after oven is preheatedRoasting meats and poultry Press START/ENTERSet new offset temperature Adjusting the oven temperature controlSaving energy Press and hold Bake for SecondsHow to determine the amount of adjustment needed Enter the adjustmentTo display temperatures in C instead of F Adjust by thisPosition rack BroilingPress Custom Broil Start ovenTo custom broil at a lower temperature When broiling is done, turn off ovenRack Minutes Side Meat Position Broiling guidelinesMethod 1 Using Cook Time Prepare oven Using the electronic Mealtimer controlSet cook time Press Cook TimeDisabling the cook time reminder tones When baking/roasting is doneMethod 2 Using Stop Time Prepare oven Set stop time When you press START/ENTERPress Stop Time Turn off oven Choose Bake settingComplete entry Set start timeMethod 2 Using Delay Start Time and Stop Time Prepare oven When start time is reachedPress Stop Time Press Delay Start TimeMethod 3 Using Cook Time Stop Time Prepare oven Stop Time Example at right shows a desired Oven vent Before you start Using the Self-CleaningSetting the controls Before setting the controlsTo start cleaning immediately Press Auto Clean Set cleaning time optionalAfter Self-Cleaning cycle ends After Self-Cleaning cycle startsTo delay start using delay Start time Press Auto CleanSTART/ENTER Door is locked as soon as you pressStop time will be the start time Plus the cleaning time To stop the Self-Cleaning cycle at any timeHow the cycle works TemperatureCaring for Your Range Cleaning chartPart Cleaning Method Special Instructions Chrome reflector bowls PartOven door glass Oven cavityBroiler pan and grid Oven racksPart What to USE HOW to Clean Cleaning the ceramic glass cooktopModels RS610PXG and RS675PXG Removing Coil elements and reflector bowlsModels RS610PXG and RS675PXG To replace Removing the oven door To remove To replace an oven light Reconnect powerOven lights Other possible problems and their causes TroubleshootingProblem Cause If nothing operates, check the followingProblemcause TroubleshootingFor furtherassistance If you need replacement partsTopic IndexWarranty Length of Warranty Whirlpool will PAY for Full ONE-YEARFull FIVE-YEAR Whirlpool will not PAY for