
USING YOUR RANGE
7. Set stop time. | PRESS | YOU SEE | |
| Press the “up”s( ) or “down”t( ) pad(s) |
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| until the correct time shows on the display. | HR MIN | F |
| Example at right shows a desired |
| STOP |
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| BAKE | |
| stop time of 2:30. The oven will auto- |
| TIME |
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| matically start cooking at 2:00 (the set |
| (example shows 2:30 stop time) |
| stop time minus the set cook time). |
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8. Complete entry. | PRESS | YOU SEE | ||
NOTES: |
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• You can change the temperature or | START |
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time settings any time after pressing |
| ENTER |
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START/ENTER by repeating Steps 2 |
| 5 SEC | DELAY BAKE ON | |
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through 7. |
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•The display will show “door” and the heating elements will not heat if the door is open when you try to bake/roast.
9. When start time is reached: | YOU SEE |
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A |
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will count down the baking/roasting time |
| F | |
in hours and minutes (if cook time is more | BAKE | ||
than 1 hour) or in minutes and seconds (if | ON | ||
cook time is less than 1 hour). | HEAT |
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TIMED | COOK TIME | ||
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(display counts down cook time)
10. When baking/roasting is done: | YOU SEE |
The oven will turn off automatically and |
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beep four times. You will also hear four |
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they have been disabled [see |
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“Disabling the timer reminder tones” in |
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the “Using the electronic Minute Timer” |
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section]) until you press OFF/CANCEL. |
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COOK TIME
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