CARING FOR YOUR RANGE
Cleaning chart (cont.)
PART
Chrome reflector bowls*
(Models RS610PXG and RS675PXG)
•Light to moderate soil
•Heavy to
CLEANING METHOD
•Soap and water
•
•Dishwasher
•Solution of 1/2 cup ammonia to 1 gallon water
•
•Mild abrasive powdered cleanser or commercial oven cleaner
SPECIAL INSTRUCTIONS
•Wash, rinse and dry with soft cloth.
•Soak bowls for 20 minutes, then scrub with plastic pad.
Oven door glass | • Soap and water |
| • |
| scrubbing pad |
| • Spray glass cleaner |
Oven cavity |
|
(Model RS610PXG) |
|
• Food spills containing | • Soap and water |
sugar and/or milk |
|
• Heavily soiled areas | • Steel wool pad |
| • Commercial oven |
| cleaner |
•Wash, rinse and dry with soft cloth.
•Wipe with paper towel.
•When oven cools, wash, rinse and dry with soft cloth.
•Wipe with clean water and dry well.
•Follow the directions that come with the oven cleaner. (Place newspaper on the floor to protect the floor surface.) Wipe well with clean water and dry.
NOTES:
•Use oven cleaners in a well- ventilated room.
•Do not let commercial oven cleaners contact the gasket, thermostat, or exterior surfaces of the range. This will cause damage.
•For easier cleaning, you can remove the oven door. Carefully follow the instructions in the “Removing the oven door” section.
*When the cooktop is cool, remove all spills and clean. Food spills containing acids, such as vinegar and tomato, may affect the finish.
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