SETTING THE CLOCK
Push in and turn the Minute Timer Knob to set the Clock
1. Push | in | Minute | Timer | Knob | and | turn | 2. let | the Minute | Timer | Knob | pop | out. Turn |
clockwlse | until | clock | digits | show | the right | counterclockwise | until the | Minute | Timer | |||
time | of day. |
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| dial | shows OFF. The | clock | setting | will | ||
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| change if you push in when turning. |
USING THE MINUTE TIMER
DO NOT PUSH IN THE KNOB when setting
1.Wlthout pushing in the Minute Timer
Knob, turn it until the time showing in the
window is longer than vou want
the Minute Timer.
2.Without pushing in, turn the knob back so the setting you want shows in the window
3.When the time is up, a buzzer ~111 sound To stop the buzzer, turn the dral to OFF
without pushing in the knob.
PUSHING IN AND TURNING THE KNOB CHANGES THE CLOCK SETTING.
THE LOWER OVEN CONTROLS
The lower oven is controlled by two knobs. the Oven Selector and the Oven
Temperature Control. Both must be on u setting for the oven fo heuf
THE OVEN SELECTOR
With the Oven | Selector | on | With | the | Oven | Selector | on | |||
BROIL, | only the | top | element | BAKE, the | bottom | element | ||||
heats. | (Broiling, | pg. | 15). |
| does | most of | the | work. | The | |
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| top | element | heats, | but does | ||
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| not | turn | red | [Baking, | pg. 13). |
THE OVEN TEMPERATURE CONTROL
Use | the | Oven | Temperature | When | both | the | Oven | Selec- | ||
Control | to | set | baking | or roast- | tor and | Temperature |
| Control | ||
ing temperature | when | the | are | on | BROIL, | the | broil | ele- | ||
Oven | Selector | is on BAKE or | ment | heats all | the | time. | ||||
TIMED. |
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12 |
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With the Oven Selector on TIMED, the MEALTIMER’ Clock can be used to turn the oven on and off automatically. (MEALTIMER Clock, pg. 14).
‘Tmk
The Oven Temperature Control can be set on a temperature
for slower brorling (see Broil- ing, page 15).