If you need service or assistance,
we suggest you follow these four steps:
1l Before calling for assistance.. .
Performance problems often result from little things you can find and fix yourself with- out tools of any kind
It nothing operates:
l Is the range correctly plugged Into a live clrcult with the proper voltage? (See Instal-
lation Instructions.)
l Have you checked the main fuse or clrcult
breaker box?
If the microwave oven will not run:
l | Is the | timer | set? |
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l | Is the | Cook | Power | set? |
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l | Is the | door | firmly |
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l Did | you push the START Button? |
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l | Did | you follow | the | directions | on page | 5 |
exactly?
If microwave cooking times seem too long:
l Is the electric supply to your home low or
lower than normal’ Your electric company
can tell you if the line voltage is low l Is the Cook Power at the recommended
setting?
l Are y,3u allowlng for more time when cook- lrlg more food at one time?
If the microwave oven turns off too soon or not soon enough when using the probe:
0 | Is ct | least |
| 1 i of | the | probe | In | the | food’ |
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l | Is the | probe | tip in | the | center | of | the | food? | ||||
l | Is the | probe | touching | bone | or | fat? |
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l | Have | you | allowed | roasts | lo | stand | for a few | |||||
| minutes | after | cookIng |
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. | 1sthe | probe | plugged | tightly | Into | its | socket? | |||||
l | Is the | Cook | Power | set | where | It should | be7 | |||||
l | Is the | Meal | Sensor | set | at | the | end | tempera- | ||||
| ture | you | want’ |
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If the lower oven will not operate:
. Is the Oven Selector turned to a setting [BAKE or BROIL, but not TIMED)?
. 15the Oven Temperature Control turned to a
temperature setting?
If surface units will not operate:
. Have you checked maln fuse or circuit
| breaker | box? |
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l | Are | surface | units plugged | in all the way? | |
l | Do | the | control | knobs turn7 |
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If surface unit knob or knobs will not turn:
l Did you push in before trying to turn?
l Is the spring replaced as shown on pagelq?
If the Self-Cleaning cycle will not operate:
l | Are | the | Oven | Selector | and | the | Oven | Tem- | |||
| perature |
| Control | set | to “CLEAN?” |
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l Does | the Start Time Dial show the correct | ||||||||||
| time |
| of | day7 |
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l | Is the | Stop | Time | Dial | set ahead | to the | time | ||||
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| want | the | cleaning | cycle |
| to stop? |
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l Is the | Lock Lever all the way to the right? | ||||||||||
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| Clean | Light | will | come | on.] |
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It cooking results aren’t what you expect,:
l | Is the | range | level’ |
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l | Are | you | using | pans | recommended |
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| Cooking | Guide? |
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l | If baking, |
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| you | allowed | 1’ | rlo | 2 inches | |||||
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l | Does | the | oven | temperature |
| seem | too | low or | ||||||
| too | high? |
| See | page | 13, “Adjusting | the | oven | ||||||
| temperature |
| control.” |
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l | Have | you | preheated |
| the | oven | as | the | recipe | |||||
| calls | for7 |
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l | Are | the | pans | the | size |
| called | for | in | the |
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| recipe? |
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l | Are | you | followlng | a | tested | recipe |
| from | a | |||||
| reliable |
| source? |
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l | Do | the | cooking |
| utensils | have | smooth, | flat | ||||||
| bottoms? |
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l | Do | the | cooklng |
| utensils | fit | the | surface | unit | |||||
| being | used? |
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See the | Cooking | Guide | for | more | information | |||||||||
on | cooking |
| problems | and | how | to | solve | them. |
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