SETTING THE CONTROLS
1.Set the Oven Selector to
CLEAN.
4.Push in the Stop Time Knob and turn the hand
clockwise about two
or three hours. (Two hours for light soil, three or more for heavier soil )
ture Control to CLEAN
5.Move the Lock Lever o/l the woy to the right.. The Clean Light will come on only when the lever is all the way over
3.Make sure the clock and start and stop time dials all have the right time
of day.
6. The Lock Light comes on when the oven gets above normal baking
temperatures The Lock Lever can’t be moved when the Lock Light is on
7. When | the | Lock | Light |
| 8. Move | the Lock | Lever | 9. Atter | the | oven |
| is cool, |
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goes | off, | turn | the | Oven | back | to the | left. | Do not | wipe | off | any | residue |
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Selector | and | Oven | Tem- | force | it. Wait until | it will | or ash | with | a | damp |
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perature | Control | to | OFF | move | easily. | This | tUrnS Off | cloth. | If needed, |
| touch |
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| the Clean | Light |
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| up spots | with | cleanser | 01 | ||||
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| soapy | pad |
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DO NOT TOUCH THE RANGE DURING THE CLEANING CYCLE. IT CAN BURN YOU.
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