Whirlpool RF302BXE, RF3020XE warranty Getting to Know Your Range, Control Panel

Page 6

GETTING TO KNOW YOUR RANGE

This section contains captioned pictures of your range. Use them to learn where all parts and features are and what they look like. Use the page references to help you quickly find out more about the part or feature you are interested in.

OFF

OFF

Oven vent

(p. 17)

Plug-in surface unit with one-piece reflector bowl (pp. 7, 19, 21)

Anti-tip bracket (p. 17)

Model and serial number plate (behind left side

of storage drawer)

Removable storage drawer (p. 18)

Control panel

(pp. 7, 19)

Broil element (p. 14)

Bake element (p. 11)

CONTROL PANEL

 

Temperature

Oven selector

control knob

(pp. 11, 15)

(pp. 11, 15)

Surface unit marker (shows which surface unit you are setting)

 

 

OFF

 

 

LO

HI

 

OFF

 

 

SURFACE

2

8

HEATING

LO

HI

 

BROIL

 

3

7

 

2

8

 

 

 

4

6

 

3

7

5

 

 

 

 

PUSH TO TURN

 

 

4

6

 

 

5

 

 

 

OFF

OFF

 

 

 

OFF

 

 

BROIL

 

 

LO

HI

 

 

 

150

OVEN

 

 

OFF

 

500

HEATING

2

8

 

 

 

 

 

BAKE

 

 

 

LO

HI

 

 

200

 

 

 

 

 

450

 

 

3

7

 

 

 

250

 

 

2

8

 

400

 

 

 

 

 

 

 

4

6

 

 

 

300

 

 

 

350

 

 

5

7

 

 

 

 

 

3

 

 

 

 

 

PUSH TO TURN

 

 

 

 

 

 

4

6

 

 

 

 

 

 

5

Left front

Left rear

Surface heating

Oven heating

Right rear

Right front

control knob

control knob

indicator light

indicator light

control knob

control knob

 

 

(lights up when a

(lights up when the

 

 

 

 

surface unit is on)

oven is heating)

 

 

6

Image 6
Contents Electric Ranges Cubic Foot OvenThank you for buying a Whirlpool appliance Look for these tips Your safety is important to us General On next When using the cooktop Range SafetyWhen using the oven Care and cleaning GreaseGetting to Know Your Range Control PanelSurface unit heat settings Using the Surface UnitsUsing the control knobs Setting Recommended USEHome canning information Using cookwareUsing the right cookware makes a big difference Optional canning kitGeneral guidelines Rack placement for specific foodsPositioning Racks and Pans Food Rack PositionWhen YOU have Place Using Aluminum Foil for BakingWhere to place pans For Best AIR CirculationBAKING/ROASTING Roasting meats and poultryRear of rack Save energy and save money To lower Notches Tooth Skirt Notches Adjust the temperatureControl knob Locking Screws Locking screwsBroiling Front of rack Rear of rackSet the oven selector and the oven temperature Oven heating indicator light will come onControl knob to Broil Broiling guide Approximate TimeRack Minutes Meat Position Side Oven Vent ANTI-TIP BracketReplacing the storage drawer Storage DrawerRemoving the storage drawer Opening Upper drawer guidesCleaning Chart Part HOW to CleanOven racks Broiler panGrid Oven door glassRemoving Caring for Your RangeSurface Units and Reflector Bowls ReplacingLIFT-UP Cooktop Open the door about halfway. Insert nails or Removing the Oven DoorTo remove Oven door Range Hinge hanger Rotate Lift upTo replace Problem Cause Range does not WorkCooking Results For Further Assistance If YOU Need Assistance or ServiceIf YOU Need Replacement Parts Our consultants provide assistance withPage Page Page Index TopicLength of Warranty Whirlpool will PAY for Full ONE-YEAR WarrantyWhirlpool will not PAY for