Gaggenau BX 480/481 610 manual Core temperature probe, Setting the core temperature, Risk of burns

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Core temperature probe

The core temperature probe allows you to cook exactly to the precise level you require. It measures the temperature at the inside of the food. The automatic switch-off when the desired core temperature is reached ensures that all food is cooked precisely.

Note: The core temperature probe can only be used in the lower oven.

Only use the core temperature probe supplied with the cooker. You can purchase it as a spare part from the after-sales service or in the online shop.

The core temperature probe may be damaged at temperatures above 480°F (250°C). Therefore, only use it in your appliance with a maximum temperature setting of 445°F (230°C).

After use, always remove the core temperature probe from the cooking compartment. Never store it inside the cooking compartment.

After each use, clean the core temperature probe with a damp cloth. Do not clean it in the dishwasher.

9WARNING

Risk of electric shock

Use of a wrong core temperature probe can damage the insulation. Use only the core temperature probe intended for this appliance.

9WARNING

Risk of burns

The oven interior and the core temperature probe become very hot. Use oven mitts to plug and unplug the core temperature probe.

Insert the core temperature probe in the food to be cooked

Insert the core temperature probe in the food to be cooked before you place it in the oven interior.

Insert the metal tip at the thickest point in the food you are cooking. Make sure that the end of the tip is approximately in the center. It must not be placed in the fat and must not touch any cookware or bones.

If there are several pieces, insert the core temperature probe in the middle of the thickest piece.

Insert the core temperature probe completely, if possible.

In the case of poultry, make sure that the tip of the core temperature probe is not in the cavity in the center, but in the meat between the belly and upper leg.

Setting the core temperature

1Insert the food to cook in the cooking compartment with a core temperature probe inserted. Insert the core temperature probe into the socket in the top right of the cooking compartment and close the appliance door.

Be careful not to trap the cable of the core

temperature probe.

On the display, + will appear and the current core temperature.

2Turn the function selector to the desired heating type.

3Use the rotary selector to set the cooking compartment temperature.

4Touch the + symbol. Use the rotary selector to

change the set core temperature for the food and confirm with +.

The core temperature set must be higher than the current core temperature.



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5The appliance heats with the set heating type. The display indicates the current temperature, and below that the set core temperature.

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Contents BX 480/481 Table of Contents Safety Definitions Customer service Tables and tipsImportant Safety Instructions Proper Installation and MaintenanceFire Safety Child Safety Burn PreventionCleaning Safety Cookware SafetyState of California Proposition 65 Warnings Risk of electric shockCauses of damage Protecting the environment Tips for saving energyGetting to know the appliance OvenSymbols Symbol FunctionDisplays and controls Colors and display Additional informationCooling fan ColorsTemperature Application Program selection positionsPosition Position Function/type of heating Temperature Application Accessories Special accessoriesSetting the time format Setting the timeSetting the language Setting the date formatSetting the date Setting the temperature formatCleaning accessories Completing initial set-upInserting accessories Activating the appliance StandbyActivate appliance Operating the appliance Oven interiorSetting the heating mode and the temperature Safety lockSwitching off Quick heatTimer functions Launching the timer menuTimer StopwatchCooking time Delay end of cooking time End of cooking timeSet time functions for both ovens simultaneously Change end of cooking timeSabbath mode and Yom Tov mode Setting the Sabbath modeFollow these steps Yom Tov mode Setting the Yom Tov modeCore temperature probe Insert the core temperature probe in the food to be cookedSetting the core temperature Risk of burnsCore temperature guidelines Rotisserie spit PreparationSwitching off the rotisserie spit Turn on rotisserie spitRoasting function Child lock Activating the child lockDeactivating the child lock RequirementFactory setting Basic setting Possible settings ExplanationDate format Setting the date format Current date Cleaning and maintenance Cleaning agentsSelf-clean pyrolysis Removing the plug-in gridPreparing self-clean pyrolysis Starting self-clean pyrolysisCleaning accessories with self-clean pyrolysis Troubleshooting Power cutDemo mode Disruption Possible cause SolutionCustomer service Replacing the oven lampTables and tips Baking tableBaking tips and tricks What to do if Roasting table Roasting tips and tricks Grilling table Dishes Shelf levelTotal cooking Cooking au gratinMum when preparing food ThawingAcrylamide in foodstuffs Health riskPage Gaggenau Gaggenau Hausgeräte GmbH