Gaggenau BX 480/481 610 manual Cleaning and maintenance, Cleaning agents

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Cleaning and maintenance

If taken care of and cleaned conscientiously, your appliance will stay beautiful and intact for a long time. Here we explain how to take care of and clean your appliance correctly.

9WARNING

Risk of burns

The appliance becomes very hot. Never touch the hot inside surfaces of the oven interior or heating elements. Always allow the appliance to cool down. Keep children away.

9WARNING

Risk of electrical shock

Moisture entering the appliance can cause an electrical shock. Don't use a high-pressure cleaner or steam cleaner.

9WARNING

Risk of injury

Scratched glass in the appliance door can burst. Do not use any glass scrapers or strong or abrasive cleaning agents.

9WARNING

Do not clean the appliance while it is still hot. Some cleaners produce noxious fumes when applied to a hot surface. Wet clothes and sponges can cause burns from steam.

Cleaning agents

Pay attention to the information in the table to ensure that the various surfaces are not damaged by incorrect cleaning agents.

Do not use any

sharp or abrasive cleaning agents

metal or glass scrapers to clean the glass on the appliance door.

metal or glass scrapers to clean the door seal.

hard abrasive pads or cleaning sponges.

Thoroughly rinse out new sponge cloths before use.

Area

Cleaning agents

 

 

Door panels

Glass cleaner: Clean with a soft cloth

 

and dry with a microfiber cloth.

 

Do not use a glass scraper.

 

 

Display

Wipe with a microfiber cloth or a

 

slightly damp cloth.

 

Do not wipe off wet.

 

 

Stainless steel

Hot soapy water: Clean with a dish-

 

cloth and dry with a soft cloth. Remove

 

traces of limescale, grease, starch and

 

albumin (e.g. egg white) immediately.

 

Corrosion can form under such resi-

 

dues. Special stainless steel cleaning

 

agents can be obtained from the after-

 

sales service or from specialist shops.

 

 

Aluminum

Clean with a mild window cleaning

 

agent. Using a window cloth or a non-

 

fluffing microfiber cloth, wipe over the

 

surfaces lightly in a horizontal direc-

 

tion.

 

 

Cooking

Hot soapy water: Clean with a dish-

compartment

cloth and dry with a soft cloth.

 

 

Very dirty cooking

Oven cleaner gel (order number

compartment

463582 from customer service or in

 

the online shop).

 

Please note:

 

May not get on the door seal.

 

Soak for max. 12 hours.

 

Do not use on warm surfaces.

 

Rinse thoroughly with water.

 

Observe the manufacturer's

 

instructions.

 

 

Glass cover for the

Hot soapy water: Clean with a dish-

cooking com

cloth.

partment light

 

 

 

Door seal

Hot soapy water: Clean with a dish-

Do not remove.

cloth, do not scour.

Do not use a metal or glass scraper for

 

 

cleaning.

 

 

Core temperature

Wipe with a damp cloth.

probe

Do not clean in the dishwasher!

 

 

Accessories

Hot soapy water: Soak and clean with

 

a dishcloth or brush.

 

 

Plug-in grid

Dishwasher, see chapter Removing the

 

plug-in grid

 

 

Telescopic shelf

Hot soapy water: Clean with a dish-

(special

cloth or brush.

accessories)

Do not soak or clean in the dish-

 

washer.

 

 

Baking stone

Clean burned-on residues with a

(special

brush.

accessories)

Never clean the baking stone with

 

water.

 

 

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Contents BX 480/481 Table of Contents Customer service Tables and tips Safety DefinitionsProper Installation and Maintenance Important Safety InstructionsFire Safety Burn Prevention Child SafetyRisk of electric shock Cleaning SafetyCookware Safety State of California Proposition 65 WarningsTips for saving energy Causes of damage Protecting the environmentOven Getting to know the applianceSymbol Function SymbolsDisplays and controls Colors Colors and displayAdditional information Cooling fanProgram selection positions Temperature ApplicationPosition Position Function/type of heating Temperature Application Special accessories AccessoriesSetting the date format Setting the time formatSetting the time Setting the languageCompleting initial set-up Setting the dateSetting the temperature format Cleaning accessoriesOperating the appliance Oven interior Inserting accessoriesActivating the appliance Standby Activate applianceQuick heat Setting the heating mode and the temperatureSafety lock Switching offStopwatch Timer functionsLaunching the timer menu TimerCooking time Change end of cooking time Delay end of cooking timeEnd of cooking time Set time functions for both ovens simultaneouslySetting the Sabbath mode Sabbath mode and Yom Tov modeFollow these steps Setting the Yom Tov mode Yom Tov modeRisk of burns Core temperature probeInsert the core temperature probe in the food to be cooked Setting the core temperatureCore temperature guidelines Preparation Rotisserie spitTurn on rotisserie spit Switching off the rotisserie spitRequirement Roasting function Child lockActivating the child lock Deactivating the child lockBasic setting Possible settings Explanation Factory settingDate format Setting the date format Current date Cleaning agents Cleaning and maintenanceRemoving the plug-in grid Self-clean pyrolysisStarting self-clean pyrolysis Preparing self-clean pyrolysisCleaning accessories with self-clean pyrolysis Disruption Possible cause Solution TroubleshootingPower cut Demo modeReplacing the oven lamp Customer serviceBaking table Tables and tipsBaking tips and tricks What to do if Roasting table Roasting tips and tricks Cooking au gratin Grilling tableDishes Shelf level Total cookingHealth risk Mum when preparing foodThawing Acrylamide in foodstuffsPage Gaggenau Gaggenau Hausgeräte GmbH