Gaggenau BX 480/481 610 Grilling table, Dishes Shelf level, Total cooking, Cooking au gratin

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Grilling table

9CAUTION

Only grill with the oven door closed.

For roasting use the wire rack that fits the grilling tray (accessory or special accessory, depending on the version). Pour a small amount of water into the grilling tray to collect dripping fat and keep the oven clean.

The pieces of meat should be evenly thick (at least 1 - 2 in (2 - 3 cm). Thus they will brown evenly and remain juicy inside. Do not salt steaks before grilling. Place the food directly on the wire rack.

Dishes

Shelf level

Temperature

Full surface grill

Full surface grill

Total cooking

 

with 4 levels

in °F (°C)

in min.

+ circulated air

time

 

(with 5 levels)

 

 

1st side/2nd

in min.

in min.

 

 

 

 

 

 

 

 

 

 

side

1st side/2nd

 

 

 

 

 

 

side

 

 

 

 

 

 

 

 

Pork belly in slices

3 (4)

355

- 390

6 / 4

5 / 5

10

 

 

(180 - 200)

 

 

 

 

 

 

 

 

 

 

Shish kebab

3 (4)

375

(190)

 

8 / 8

16

 

 

 

 

 

 

 

Bratwurst

3 (4)

390

(200)

5 / 4

 

9

 

 

 

 

 

 

 

Merguez (grilling sausage)

3 (4)

390

(200)

 

6 / 6

12

 

 

 

 

 

 

 

Roast chicken*

2 (3)

355

(180)

 

30 / 30

60

 

do not preheat

 

 

 

 

 

 

 

 

 

 

 

 

Chicken legs

3 (4)

355

(180)

20 / 20

15 / 15

30 - 40

 

 

 

 

 

 

 

Spare Ribs

3 (4)

355

- 390

15 / 15

12 / 12

24 - 30

 

 

(180 - 200)

 

 

 

 

 

 

 

 

 

Pork knuckles**

2 (3)

300/390

 

 

50 - 60

 

 

(150/200)

 

 

 

 

 

 

 

 

 

 

Trout

3 (4)

355

- 390

8 / 8

 

16

 

 

(180 - 200)

 

 

 

 

 

 

 

 

 

 

Vegetable skewers

3 (4)

390

(200)

7 / 7

 

14

 

 

 

 

 

 

 

Shrimp skewers

3 (4)

350

(175)

7 / 7

 

14

 

 

 

 

 

 

 

Cooking "au gratin"

 

 

 

 

 

 

 

 

 

 

 

 

 

Open-faced sandwiches

3 (4)

375

(190)

 

 

5 - 7

 

 

 

 

 

 

 

Crème caramel***

4 (5)

480

(250)

 

 

 

 

do not preheat

 

 

 

 

 

 

 

 

 

 

 

 

Crème brulée***

4 (5)

480

(250)

 

 

 

 

do not preheat

 

 

 

 

 

 

 

 

 

 

 

 

Cake with meringue***

3 (4)

480

(250)

 

 

 

 

do not preheat

 

 

 

 

 

* For appliances with a rotary spit, use the rotary spit in grill mode.

** Do not turn the pork knuckles. Set the temperature high for the last 15 - 20 min.

*** For this food, cook "au gratin" to the desired degree of browning.

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Contents BX 480/481 Table of Contents Customer service Tables and tips Safety DefinitionsProper Installation and Maintenance Important Safety InstructionsFire Safety Burn Prevention Child SafetyCookware Safety Cleaning SafetyState of California Proposition 65 Warnings Risk of electric shockTips for saving energy Causes of damage Protecting the environmentOven Getting to know the applianceDisplays and controls SymbolsSymbol Function Additional information Colors and displayCooling fan ColorsPosition Temperature ApplicationProgram selection positions Position Function/type of heating Temperature Application Special accessories AccessoriesSetting the time Setting the time formatSetting the language Setting the date formatSetting the temperature format Setting the dateCleaning accessories Completing initial set-upActivating the appliance Standby Inserting accessoriesActivate appliance Operating the appliance Oven interiorSafety lock Setting the heating mode and the temperatureSwitching off Quick heatLaunching the timer menu Timer functionsTimer StopwatchCooking time End of cooking time Delay end of cooking timeSet time functions for both ovens simultaneously Change end of cooking timeFollow these steps Sabbath mode and Yom Tov modeSetting the Sabbath mode Setting the Yom Tov mode Yom Tov modeInsert the core temperature probe in the food to be cooked Core temperature probeSetting the core temperature Risk of burnsCore temperature guidelines Preparation Rotisserie spitTurn on rotisserie spit Switching off the rotisserie spitActivating the child lock Roasting function Child lockDeactivating the child lock RequirementBasic setting Possible settings Explanation Factory settingDate format Setting the date format Current date Cleaning agents Cleaning and maintenanceRemoving the plug-in grid Self-clean pyrolysisCleaning accessories with self-clean pyrolysis Preparing self-clean pyrolysisStarting self-clean pyrolysis Power cut TroubleshootingDemo mode Disruption Possible cause SolutionReplacing the oven lamp Customer serviceBaking table Tables and tipsBaking tips and tricks What to do if Roasting table Roasting tips and tricks Dishes Shelf level Grilling tableTotal cooking Cooking au gratinThawing Mum when preparing foodAcrylamide in foodstuffs Health riskPage Gaggenau Gaggenau Hausgeräte GmbH