MEAL SENSOR” TEMPERATURE PROBE GUIDE
Food | Cook Power | Meal | Sensor | Tips |
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Beverages | HIGH | 165 | Fto | 170 F | Balance | probe | on | wooden | spoon. |
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Canned Food | HIGH |
| 170 | F |
| Use MEDIUM | Cook | Power | for very | thick | |||
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| foods such as baked beans. |
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Casseroles | MEDIUM | HIGH | 170 | F to |
| Use MEDIUM | Cook | Power | for very | thick | |||
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| 175 | F |
| mixtures. | Stir once | or twice. |
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Chowders | MEDIUM | HIGH | 180 | F |
| Balance | probe | on | wooden | spoon. | Stir | ||
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| once | or twice. |
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Dips | MEDIUM |
| 140 | F |
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Meat Loaf (beef) | MEDIUM | HIGH | 170 | F |
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Poultry | Do not | use the | Meal Sensor | probe | when cooklng |
| poultry. | Because of the |
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| amount of bone and shape of poultry, there IS no place where the meat is | ||||||||||||
| thick enough to place the probe properly. |
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Sandwiches | MEDIUM | 110 F |
| Place | sandwich | on paper | napkin |
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| Insert probe from side so tip is in center | |||||||
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| of filling. | Thick | sandwiches | work best. | ||||
soup | HIGH |
| 165 | Fto |
| Balance | probe | on | wooden | spoon. | Stir | ||
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| 170 | F |
| once | or | twice. |
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TIPS
l Casseroles cooked using the MEAL SENSOR probe should be made from precooked foods. Do not use raw meats, raw vegefa- bles and cream sauces in casseroles.
l Dry casseroles do not work well.
o Thaw frozen casseroles and meats in the microwave oven before inserting the mobe.
l If you are cooking individual servings such as mugs of soup, check the probe setting
in several of the items
l Dry meat loaf mixtures
l Remember that rousts may vary in size, shape and composition. Use the timings for minutes per pound as u guidellne as well as the MEAL SENSOR probe.
l Starchy vegetables tend to stick tuthe MEAL SENSOR probe.
CLEANING THE PROBE:
1.Remove probe from microwave oven using hot pads.
2.Wipe probe with a hot sudsy cloth. Use a plastic scouring pad to remove stubborn foods
3.Probe may be placed in the stlverware basket of the dishwasher.
4.Be careful not to kink the cable.
NOTE: Make sure you have the right probe for your oven. It will
BI-LEVEL OVEN RACK
Use the
The rack can be turned
Flrst Posltlon: Use the rack only when heating more than one container of food.
Do not let a container touch the top of theoven.
Second Posltion: Turn rack
CLEANING THE RACK
l Wash by hand with a mild detergent.
l Wash on the top rack of a dishwasher.
l Do not use abrasive scrubbers or cleansers.
SPECIAL CAUTIONS
l Put food in containers, then place con- tainers on rack.
l Do not cook foods directly on rack without putting them in containers first.
l Do not use with browning dish.
l Use only in the microwave oven.
l Do not let food or container touch the top of the oven.
l Do not store rack in the oven.
.Tmk 7