Cannon 195049764.00, 20718, 20715 manual

Contents Oakley Contents Introduction Disposal of your product89/336/EEC 73/23/EEC 92/31/EEC 93/68/EEC Installation Siting the CookerSplash Panel Kit Wall Mounted See Back Cover for contact numberSafety Information AlwaysNever Main Parts of your Cooker Temperature Conversion Chart Gas MainMark Controls Control KnobsClock and Minute Minder To Set Time of Day00.20 13.23 To Set the Minute MinderRear right Ceramic HobRear left Front rightHotplates General Information USE of HotplatesAluminium Stainless steel with single layer Copper base General Information notes Ceramic HobsCeramic Halogen Aluminium and stainless orDo Not Safety requirements for deep fat frying Event of a chip pan fire or any other pan fireExtinguisher is likely to tip the pan over Choosing your Utensils Choosing your utensilsRemember Choosing your Utensils Never line grill pan with foil GrillingGrill Pan Handle Fixing the Grill Pan Handle RecessGrill Chart Food Grill Setting Approximate Cooking timeOven Temperature Chart Baking Fan Oven CookingFood Oven Temperature Chart Meat Oven Positions TemperatureMain Oven Cookery Notes TimeRoom temperature allowing 2-3 hours per 450g, 1lb To prepare meat and poultry for roasting in your fan ovenFrozen Meat Using the Main Oven for other Functions Care and Cleaning Panel Glass Replacement of the Oven Light Oven FittingsOven Interiors Something Wrong with your Cooker Page Page Genuine Parts & Accessories After Sales ServiceRepair Service and Information Help Desk Extended Warranties