Cannon 20718, 195049764.00, 20715 manual Oven Temperature Chart Baking, Fan Oven Cooking, Food

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Oven Temperature Chart - Baking

Baking

 

Fan Oven Cooking

 

 

 

 

Food

Pre-

Temperature

Time in mins.

heat

˚C

 

 

Scones

Yes

210/220

8-10

 

 

 

 

Small Cakes

 

170/180

15-20

 

 

 

 

Victoria Sandwich

 

160/170

20-25

 

 

 

 

Sponge Sandwich

Yes

170/190

15-20

(fatless)

 

 

 

Swiss Roll

Yes

180/200

12-15

 

 

 

 

Semi-rich Fruit

 

140/150

60-75 7 inch

cakes

 

 

 

 

 

 

 

 

Rich Fruit Cakes

 

130/140

Depending

 

on size

 

 

 

 

 

 

 

Shortcrust Pastry

 

190/200

Dependent

 

on use

 

 

 

 

 

 

 

Puff Pastry

 

190/200

Dependent

 

on use

 

 

 

 

 

 

 

Yorkshire Pudding

Yes

180/190

30-45

 

 

 

 

Individual Yorkshire

Yes

190/200

20-25

Puddings

 

 

 

Milk Pudding

 

130/140

105-135

 

 

 

 

Baked Custard

 

140/150

40-50

 

 

 

 

Bread

Yes

200/210

45-50

 

 

 

 

Meringues

No

80-90

180-240

 

 

 

 

Note: If soft margarine is used for cake making, temperatures recommended by the manufacturers should be followed.

Temperatures recommended in this chart refer to cakes made with block margarine only.

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Contents Oakley Contents Disposal of your product Introduction89/336/EEC 73/23/EEC 92/31/EEC 93/68/EEC Installation Siting the CookerSplash Panel Kit Wall Mounted See Back Cover for contact numberSafety Information AlwaysNever Main Parts of your Cooker Gas Main Temperature Conversion ChartMark Controls Control KnobsClock and Minute Minder To Set Time of Day00.20 13.23 To Set the Minute MinderRear right Ceramic HobRear left Front rightHotplates General Information USE of HotplatesAluminium Stainless steel with single layer Copper base General Information notes Ceramic HobsCeramic Halogen Aluminium and stainless orDo Not Event of a chip pan fire or any other pan fire Safety requirements for deep fat fryingExtinguisher is likely to tip the pan over Choosing your utensils Choosing your UtensilsRemember Choosing your Utensils Never line grill pan with foil GrillingGrill Pan Handle Fixing the Grill Pan Handle RecessGrill Chart Food Grill Setting Approximate Cooking timeFan Oven Cooking Oven Temperature Chart BakingFood Oven Temperature Chart Meat Oven Positions TemperatureMain Oven Cookery Notes TimeTo prepare meat and poultry for roasting in your fan oven Room temperature allowing 2-3 hours per 450g, 1lbFrozen Meat Using the Main Oven for other Functions Care and Cleaning Oven Fittings Panel Glass Replacement of the Oven LightOven Interiors Something Wrong with your Cooker Page Page Genuine Parts & Accessories After Sales ServiceRepair Service and Information Help Desk Extended Warranties