Bakers Pride Oven MT-200 service manual Oven Chamber Cleaning

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Convection Oven	Maintenance

Oven Chamber Cleaning

Remove any food and/or fat residues from the oven chamber after each cooking cycle. The combination of fat, heat and forced circulation dirties the oven. Only by cleaning the oven daily is it possible to avoid difficult cleaning operations.

To clean the oven, use a suitable de-greasing convection oven (non-foaming) as suggested by your detergent retailer. A spray is preferable to reach behind the protection shield. Do not use abrasive or corrosive substances, scrapers or steel wool.

To make cleaning the oven chamber easier, it is possible to remove the door completely in a few simple steps as shown in figure 13. Follow the sequence in reverse order to re-install the door.

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Contents Convection Oven Warranty Information Limited ONE Year WarrantyTable of Contents Introduction Safety PrecautionsSafety Signs and Messages Safety Standards Power Supply Terminal BoardTechnical Data Data PlateGeneral Instructions for Use Controls and IndicatorsOperation Switching Off Start-Up and UseEnvironmental Standards InstallationSafety Standards Transport and UnpackingInstallation Instructions Electrical Connections Convection Oven Installation Protection of the Auxiliary Electrical Circuit Automatic Safety and Control Devices of the OvenOven Chamber Safety Thermostat Protection of the Chamber FanMaintenance Routine MaintenanceOven Chamber Cleaning Cleaning the Door Glass Cleaning the FanTroubleshooting Problem Probable Remedy CauseRepair Procedures Replacement of Motors30W Motor Outer CoveringsBulb, Heating Element and Motor Fan Heating ElementsChamber Face Gasket Replacement of Chamber Light and Glass GasketElectro-Mechanical Controls Replacement Parts POS Code BKI # Description Wiring Diagrams Convection Oven Box 80400, Simpsonville, S.C -0400, USA LI0131/0808