Zanussi ZCG 7691 manual Contents

Page 3

Z C G 7 6 9 1

Contents

Page

Lighting the appliance

4

 

 

The grill

7

 

 

The hotplate

10

 

 

The ovens

13

 

 

Oven cooking chart - main oven

16

 

 

- top oven

19

 

 

The electronic timer

22

 

 

Slow cooking

26

 

 

Care and cleaning

28

 

 

Installing the appliance

35

 

 

General information

37

 

 

What is wrong and why?

39

 

 

Servicing

41

 

 

Installation Instructions

43

 

 

Technical Data

44

 

 

Safety requirements/ventilation

45

 

 

Location of appliance

46

 

 

Installation

47

 

 

Testing

49

 

 

Guarantee Conditions

52

 

 

Contents

3

Image 3
Contents ZCG Introduction For your safetyContents Lighting the appliance HotplateFurther ignition of the burner Grill/top oven GrillTop oven Main oven To turn off any burnerOven light Heat control Prior to using the grillGrill control has two heat settings GrillPositioning food on the grid Cooking positionsGeneral PreheatingGrill pan is supplied with a removable handle Grill pan and handleBurner sizes HotplateThan pans which are warped Take care to avoid burns and scalds when youAre reaching across the hotplate Use pans with flat bases. They are more stableHelpful hints Top oven You should turn food round during the cooking time OvensHeat zones Oven shelvesBaking trays and dishes Condensation RoastingOven cooking chart Main oven Mins. per ½kg 1lb and 25 mins 30 40 mins Base Well Done Oven cooking chart Top ovenBase Medium Lamb Shelf on MediumFruit pie shortcrust 25 35 mins Baked custard 50 60 mins 45 60 minsTurn the selector knob to Manual then turn to Clock Electronic timerTo use the Timer To set the time of dayEither direction Setting the controls for automatic useAutomatic control Clock. TurnTo cook? Cooked by? Switch off showsG 7 6 9 How long will Food takeHints and tips for automatic cooking Slow cooking Food preparation slow cookingPlease note There is no slow cook on the top oven Left over food should be cooled quickly and refrigerated Do not cook casseroles over 2.7kg 6lbCover food with a tight fitting lid or tin foil Thaw thoroughly before cookingCleaning the handles and control knobs Care and cleaning For your safetyCap to crown When replacing hotplate burner partsGrill and oven furniture Ovens Main oven cleaning cycle Some staining will remain Top oven cleaning cycleTo remove the outer glass Cleaning between the outer and inner door glassCleaning The Door Glass Installing the applianceLocation Width 598mm Depth Appliance dimensionsPositioning Height to hotplate 900mm 920mmGeneral information For your safety Connecting to the electricity supplyMoving your appliance Replacing the oven light bulb Check What is wrong and why?Probably a fault 7 0 5 9 2 9 9 2 Service and spare partsHigh Street Slough Berkshire Customer Care DepartmentInstallation Instructions Hotplate DimensionsConnections GrillGeneral Important Safety RequirementsMain Oven TOP OvenLocation of Appliance Parts Required Levelling the ApplianceFitting the Stability Bracket Connection to the Electricity Supply Connecting to GASChecking LID SHUT-OFF Device Pressure TestingChecking the Grill Checking the HotplateChecking the Main Oven Controls Checking the Main OvenAutomatic Operation Checking the TOP Oven Checking the Main Oven LightGeneral Note Standard guarantee conditions Guarantee ConditionsT E S G 7 6 9 1 T E S Part Number311733600